Get free deal with every meal
Confirm booking in 30 second
No charges on booking cancellation
Show all timings
The ambience is incredible with a hi-tech retractable roof that gives the diners the luxury to enjoy the sun or a clear night sky, with the comfort of sitting indoors. The state-of-the-art brew tanks are exposed to the view through glass windows. The bespoke crockery from London is breath-taking. The 'Roasted Pumpkin Soup' from Peru is a mild way to start a meal. The 'Vegetarian Kababs' can only be as interesting as the 'Beetroot Shami Kababs' that are soft and fragranced with garam masala.
We have realized that chefs are becoming more and more bolder with their visions as the time is passing. They are not afraid to envision an out-of-box idea and moving forward with it. Their choices of ingredients to combine and play with have become more unusual as they are figuring out new pairings to uplift a classic tried out dish. Leading the pack is Bengaluru, which is known for its exceptional fine dining experience. Recently, a new star joined the city’s fine dining galaxy, ‘The Druid Garden’ and soon became a sensation overnight through its adventurous menu and spectacular breath-taking ambience. An ideal place for couples, The Druid Garden provides romance and mood in spades. In ancient Celtic culture, a druid was a priest or a magician. At The Druid Garden they have only tried to present a more stylish, modern version of it.
Discover the delights of The Druid Garden at the third floor of Century Corbel Commercial in Sahakara Nagar. It’s a wonderful place to experience the nightlife of Bengaluru. Catering to a well-travelled sophisticated clientele, The Druid Garden offers a brilliant multi-cuisine menu. Food is displayed in stunning bespoke crockery from London, which only elevates your dining experience. They brew their own beers, definitely have that. Or try their impressive fine single malt whisky selection. Signature cocktails are also worth dipping into. In nutshell, The Druid Garden is a tippler’s paradise. Pick something to nibble on from their extensive appetizer section. If not, move straight to the mains. Devour, Moroccan lamb tagine, Travancore fish curry, grilled beef with chimichurri, spinach ravioli, green goddess panini, whole fried fish in black pepper sauce and pizza con pollo.
Watch a few games on their screen before tackling the final sweet course. You have your pick between, classic baked cheesecake, hazelnut torte, the unbeliever’s dessert, orchard fresh and warm carrot & chocolate cake. Your tiny tot won’t be left behind. Kids are welcome here and even get their own separate menu. They have tried to present the modern day version of a Druid’s fantasy garden through their contemporary looking stylish décor. But what pulls in the crowd is their hi-tech retractable roof that is drawn back to enjoy the view of a sun-lit sky or of a clear night sky. To capture the natural elements they have used wooden furniture and lush foliage of plants draping the ceiling. It’s also not too expensive, which is a blessing.