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Experience the wonders of an Arabian night under the stars at Sheraton Grand Bangalore Hotel’s Persian Terrace. Located on the rooftop with entirely open air seating, it includes a mix of wicker chairs and tables, along with a raised wooden deck with cabana style seating. Adding to the beautiful ambience are the Middle Eastern-style lanterns, candles and tea lights that are the primary lighting source as the evening sets in. Choose from the cold and hot mezzes, melt-in-your-mouth kababs and aromatic pilafs. The joojeh kabab falafel, kabob e mokhtalif, shish kabob, hummus, baba ghanoush, chelo kabab, and baghali poli are worth a try. In desserts, the Om Ali is an absolute must-have.
One is never short of romantic breath-taking settings as they provide a perfect foil for any special occasion, even if you are in need for a pick-me-up. These gorgeous backdrops acts as elevators for the evening that goes from average to spectacular just by the right kind of ambience. Those who have a hot date coming need to read closely for we will unveil the name of one great restaurant, which will do wonders to your image. Bengaluru’s take on luxury fine dining shows in ‘Persian Terrace’, a beautifully crafted dining room to reflect affluence, style and taste. From its perch on the rooftop of Sheraton Grand Bangalore Hotel in Malleshwaram, the restaurant gains quite a view. Reach early to catch the sun setting in for the night and give your date a lovely start to the evening.
Persian Terrace is an al fresco style Arabian-themed restaurant. It brings in the romantic mysterious vibe of Arabia through a stunning well-decorated ambience. Enjoy such beautiful setting with an exotic menu to match. At Persian Terrace you have a chance to try your hand at a plethora of Afghani, Lebanese and Mediterranean cuisines. Browse through the bar menu first to select your drink and then move onto the delights of this exotic menu. Begin your Arabian journey with appetizers like, batata harra, kibbeh, falafel, kalamar tava, cheese sambusek, tabbouleh, warak enab, shawarma salad, ash e sabzi and sigara borek. In Arabian cuisine kebabs play a pivotel role of bringing the whole meal together. Unlike Indian cuisine, kebab can be served as a main course to be enjoyed with breads. Feast on, joojeh koobideh, ghormeh sabzi, baghali polo, khoresht bamia and kebab e rastay gosfand.
Dining at Persian Terrace is an experience that is like no other. After feasting on such glorious fare it’s time to wrap up the evening with the sweet course of, sutlac tarifi, omali, Iranian ice cream, kareem e zaferan, sheerin-makhsoos-rafsanjan and baklava. A spacious open rooftop alight with Arabian lanterns, candles and string lights draws your eye as you enter Persian Terrace for the first time. Golden hued wicker furniture with comfy cushions beckons you invitingly to sit down and relax. With tinkling fountains and lush potted plants, they have broken the space pretty nicely. Ask to be seated in one of those cabanas, they are the first to be snapped up. Within two grands you can have a lavish evening at Persian Terrace.