This is a rooftop restaurant with exceptional ambient lighting and hence a good place for a romantic dinner. There are two more seating options that include a hookah zone and indoor seating. Each table has enough space for solitude. The prawn provençal has fresh prawns tossed in olive oil, tomatoes, fragrant garlic, onions and white wine. The yakhni Sultan Ibrahim is pan-fried fish with onion shallots and garlic cooked in a tomato basil broth.
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