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In keeping with the vegetarian-only policy of the entire hotel, 64/6 serves neither meat nor eggs. In spite of that, this buffet restaurant, open only for all 3 meal periods, is extremely popular because of the quality of its food and the staggering range of its buffet. There is a variety of pickles made in-house and non-alcoholic beverages such as 'Kanji and Bel Ka Sherbat'. Most of all, the dal is tempered with your choice of ingredients added table-side. All dishes are offered in unlimited quantities.
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