Chi Asian Cookhouse Menu

SDA, South Delhi

By Ayandrali Dutta

Menu of the Chi Asian Cookhouse, SDA, South Delhi

Disclaimer : The menu is either received through an e-mail or physically collected from Chi Asian Cookhouse, SDA, South Delhi. Hence, the dishes and their respective prices are subject to change, and, not guaranteed by EazyDiner. Kindly check prices with the restaurant before booking a table. The images of the menu shown on the app/website have been watermarked by the EazyDiner logo. Please feel free to download the images, however, refrain from using them for any commercial purpose.

Buffet Prices

Brunch buffet Price 12:00 Noon to 03:30 PM   Sun
₹ 1295 Excluding all taxes

Chi Asian Cookhouse: Restaurant Info

₹ 1200 for two
This price is indicative and exclusive of taxes
Pan Asian
Today, 12:00 PM to 08:00 PM
C-1, Community Centre, Safdarjung Development Area, New Delhi
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  • There is an exclusive Chindian menu that sees a hearty mix of Indian Chinese
  • The 'Chi Classic Hong Kong Noodle Broth’, served in a bowl, with a steaming bowl of Chicken Wonton, Roast Pork and of course, springy Noodles is much soothing and filling. Share it as the portion size is decent enough
  • 'Darsan' and 'Crispy Ice cream' reminds you streets of Pattaya

Chi Asian Cookhouse packs all the flavours from Thailand, Korea, Indonesia, Singapore, Vietnam, and China all in the rustic hawker-style creations. Street food has always won hearts, and this cosy and colourful restaurant at SDA market is all about celebrating the best from Asia’s street minus all the fuss. Chi Asian Cookhouse has been here for quite some time, is all about the typical Pan Asian street fare style. Their Sunday Brunches are the perfect value for money. From the traditional Vegetarian wok dishes, the old classic 'Som Tom' sees that right spiciness tossed over freshly shredded raw papaya along with 'Summer Sriracha Salad' that is loaded with cucumber and lettuce with mayo dressing. Sip the 'Thai Caipiroska' enhanced with Galangal to give these salads company. The 'Prawn Haragao and Spicy Chilli' oil dumpling with that thin outer layer need to pop at one go, while the 'Lemongrass Caipiroska' or a 'Chinese Mule' that is a twist to the Moscow Mule to calm the fiery feel. From the upmarket hawker section, the mildly marinated fillets - 'Ikan Bungus' wrapped in banana leaf are a must for seafood lovers while the 'Chilli Bean Mushroom' would not disappoint too.

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About , SDA, South Delhi

The pan Asian menu is light on stomach which makes it ideal for after movie or a date night. The menu has healthy options in droves. Start the Asian delight with their scrumptious appetizers. Order within mix seafood soup, sundried chilli fish, butter garlic prawn, chicken Beijing, thai style spring rolls, salt & pepper vegetables, the golden triangle, sliced lamb in basil leaves, prawns in black pepper sauce, chilly prawns and stir fried pakchoi & tofu. Everybody loves ramen soup. It’s a complete meal. Chi kitchen makes awesome ramen. Their stir fried noodles are so delish especially pad thai, yaki soba, lo mein, khee mao, yaki udon and Cantonese chowmein. To go with your rice and noodle fragrant curries such as hunan pot, thai traditional curry, phenang curry and musaman curry are part of the menu.
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