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The contagious vibe of this place strikes you from the moment you enter. The quirky Bollywood theme interiors and the catchy music set the right mood for the meal ahead. The Dharmendra and Sholay fans can reminisce the bygone era of the 70's, with walls adorned with framed artwork from the different movies and roles done by him, enhanced with the antique showpieces and funky light fixtures. However, the primary element that catches your attention is the bar that resembles the front of a liquor shop or 'theka'. The place mainly serves dhaba style North Indian food, so must-try dishes include the delectable Dal Makhani and all time favourite Kadai Paneer, with tender pieces of cottage cheese cooked in a tangy tomato onion gravy with green capsicum. For starters, the Dahi Ke Kabab are a must-have. From the tandoor the section, the Ghosht Seekh kababs are well-flavoured, and the Tandoori Amritsari Fish is marinated in a delicious mustard oil marination and cooked in the tandoor till soft and flaky.