Glass House
Hilton Garden Inn, Gurgaon

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Restaurant Information

2500 ₹ 2500 for two
 Multicuisine Multicuisine
Today, 06:00 AM to 12:00 AM


  • 06:00 AM to 12:00 AM

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Hilton Garden Inn, Baani Square, Pocket C, Mayfield Garden, Sector 50, Gurugram, Haryana 122003

Insider Tips

  • Opt for a table near the garden in fine weather, sit in the verandah
  • Do leave some place for the 'Hazelnut Mousse'
  • The À la carte menu has its share of burgers and pizzas but the real gems lie in the Indian section - 'Gosht Achari Korma', 'Gosht Biryani' and 'Tandoori Murgh'

Restaurant Features

Alcohol Served
Smoking area
Credit cards
Valet Parking
Baby Seat
Wheelchair Accessible
Formal Attire
Lift Available
Kids Allowed
Couple Entry

Critic Rating

Phantom Speaks Secret Restaurant Reviewer


The Glass House is the all-day diner of the hotel. With full-length glass doors overlooking a well-manicured garden, it tries hard to be a cut above the rest. There is live music during the extensive Sunday brunch buffet and a dinner buffet every evening. A lunch-time buffet is laid out when the occupancy warrants it. Do visit their salad ‘counter’ that is part of the buffet: it is actually a chilled room, to keep the salads and desserts fresh!

User Reviews of Glass House, Hilton Garden Inn, Gurgaon

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(4.5) Overall Rating (Based on 58 reviews)

Posted on : 19 May, 2019
Home away from home!

There are times in your life when you can’t be home. This trip to Gurgaon was such. I stayed at the Hilton. The service is amazing. Even tough I had busy days and was tired by evening, I used to go down in the evenings for dinner instead of room service just to interact with the staff who go out of their way to make your experience memorable. As this was a long trip I got pretty friendly with the staff who even in the busy evening dinner settings took time out to interact with you and make you feel welcome. A few names which are worth mentioning are Suraj, Hillol, Pooja, Prakesh, Prateek and Paramjit. This one time Prateek was going on a vacation for a few days to Alwar, he offered to get milk cake for me as it’s famous there. I’m not a big fan of Milk cake so I politely declined but it’s the thought that matters. Paramjit (Restaurant executive) goes out of his way to make anything available which may not be on the menu. This was a really memorable trip and the next time I’m in Gurgaon I would surely stay here. This was my home away from home.

Posted on : 19 May, 2019
After 2 weeks of eating here exclusive

After eating here almost exclusively for over 2 weeks I can say the food is consistently good. My first trip to India from the United States and I wasnt prepared for the level of heat of the Indian dishes..or my wimpy stomach. I did mainly stick to the international dishes and dont remember the names of the Indian dished I did eat. The service here is top notch. Prateek especially took time to get me dishes to try but several others as well and pretty much the entire staff went above and beyond time and time again. My favorites are the chicken and chickpea broth, margherita pizza, alfredo pasta, club sandwhich, and everything in the breakfast buffet.

Posted on : 04 May, 2019
Amazing Service

Excellent place.Nice hospitality and good food .Mister Prateek , soumitra is one of the best.I strongly recomend.

Posted on : 28 Apr, 2019
Uttrakhand Food Festival

My wife won the contest during the ongoing Uttrakhand Food Festival and landed in Glass House....We were greeted with great warmth by the restaurant manager - Soumitra who introduced us to Rajesh Singh-the chef...who walked us through the entire spread explaining each and every dish with details of ingredients and background stories of how the dish got the name. The spread was huge and we tried to taste everything but couldn't. Note: please leave some space for sweet dish otherwise you will end up overeating. The festival is on till 30th April

Posted on : 24 Apr, 2019
Uttarakhand food fest

Recently I had visited Glass House , Hilton to relist Uttarakhand cuisine . Chef Manoj Rawat , along with his team has done a fantastic job to showcase the cuisine . Chef has introduced rare ingredients and unexplored dishes of mostly Almora region . I liked the service and the ambiance of Glass House . A well researched food fest curated by Chef Manoj Rawat along with Maneesh Shrivastav and Vickhram Vicky is still on till 30th of this month . Do visit and try the food . It is really worth to visit .

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About Glass House, Hilton Garden Inn, Gurgaon

The name ‘Glass House’ might suggest a room made of glass but it is nothing so. Instead they give a beautifully furnished room with an amazing view. Glass House is an all-day dining operation of Hilton Garden Inn, South city 2, Gurgaon. Least to say it is classy and tastefully furnished as expected. Wide spacious room is dotted by pretty furniture awaiting the customers. The twenty four-seven operation hosts many customers who come with desire to taste heavenly food in awesome ambience. The hotel is a beautiful property with lovely lush gardens which Glass House tries to take full advantage of. A huge glass wall brings the outdoor in providing you with a stunning serene view of the manicured lawns. Sophisticated and opulent the restaurant is a worthy place to visit on pleasant days with your partner. In fine weather choose to sit outside in the veranda gazing the garden in all its beauty.

The menu travels around the world taking you for a joyride to all the major culinary destinations. Commence the menu with fantastic starters. Such as lettuce & parmesan salad, mulligatawny soup, chicken noodle soup, fish n chips, seekh kebab, hara kebab, tandoori bharwan aloo, adrak tamatar ka shorba, artichoke & prawns salad, zafrani murg tikka, kurkure khumb, tandoori murgh, tandoori sole tikka, wild mushroom cappuccino, fish amritsari, subzi aur mewa seekh, Bhatti ka murgh tikka, malai paneer tikka and tomato & mozzarella salad. Delicious Italian fare of pastas and pizzas are part of the menu too. Glass house focaccia club sandwich, spicy chicken burger, the veggie burger and focaccia veggie club sandwich are filling and scrumptious. More hearty mains include lime stream fish fillet, thai chicken yellow curry, salmon teriyaki, wok tossed chilli garlic vegetable, fish curry, gosht biryani, prawn & pepper in black bean sauce, kadhai chicken, roast chicken and gosht achari korma.

Vegetarian Indian mains are also part of the menu. Team them with soft buttery Indian breads for maximum pleasure. For final stop on this gastro journey taste tiramisu, rasmalai pista elaichi, hazelnut mousse, warm mud cake, melting chocolate cake and fresh fruit platter. There is live music on Sunday buffets to entertain the patrons. The service is flawless as expected of a five star property. Slightly expensive Glass House has it all. Service, food and ambience. What else do you need?

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