SXVIII
Radisson Blu MBD, Noida

4.1/5
By Phantom

Menu of the SXVIII, Radisson Blu MBD, Noida


SXVIII: Restaurant Info

₹ 2400 for two
This price is indicative and exclusive of taxes
All Day Dining
Today, 24 Hours
Radisson Blu Noida, Sector 18, Noida
+917861004444
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INSIDER TIPS

  • Experience the open kitchen with live-cooking stations to surprise your palate with classic fare in new and tempting variations
  • Do not miss the ‘Boti Kabab’, ‘Southern Spice Chicken’, ‘Chicken Tikka Pizza’ and ‘Schezwan Paneer’ from the North Indian section
  • End your meal on a sweet note with ‘Coconut Crème Brulee’, ‘Thin Crispy Green Apple Tart’ and ‘Fruit Rabri’

SXVIII is a fine dining restaurant located in Radisson Blu in Sector 18, Noida. This restaurant boasts interiors with Neoclassical style and fantastic outdoor dining choices. The place offers a variety of delicious North Indian, Middle Eastern, Italian, Continental dishes. The ‘Smoked Salmon’ and ‘Fish Hariyali Kebabs’ are not to be missed for starters. If you love Italian food then go for ‘Ravioli di Melanzane’, ‘Risotto Milanese’, ‘Norcina Pizza’. The ‘SXVIII Murgh Biryani’, ‘Khatta Meetha Baingan’ and ‘Chettinad Chicken’ along with Naan or Roti are must-haves for the main course. They also have a dedicated kid’s menu with dishes such as ‘Charlie Brown’, ‘Squarepants’, ‘Chocos Scooby-doo’, ‘Sim’s Hot Pot’ and more.

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About S-18, Radisson Blu MBD, Noida

Keeping true to the global concept S-18’s menu spans all across the globe, hosting dishes from Mediterranean, Continental, North Indian and Italian cuisines. It may not be cheap dining here but we know it’s satisfying. Besides a generous buffet, the restaurant provides an impressive a la carte menu to satisfy its diverse client base. Commence with, cavatelli salad, beer batter fried fish, paneer tikka, Cajun spiced chicken, seekh kebab, gamberoni, tandoori chicken, calzone, murgh tikka, parmesan crusted fish and smoked salmon & cream cheese roulade. Main course takes you on a joyride of flavours with, New Zealand lamb rack, hamburger, conchiglie with wild mushrooms, paneer kathi roll, classic pepperoni pizza, gosht roganjosh, grilled cottage cheese, pepper chicken chettinad and vegetable khurma.
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