Smoky Chettinad
Mayur Vihar Phase 1, East Delhi

Restaurant Information

700 ₹ 700 for two
 Regional Indian Regional Indian
Today, 11:00 AM to 10:00 PM


  • 11:00 AM to 10:00 PM

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Local Shopping Complex, DDA Market, Mayur Vihar Phase 1, New Delhi

Insider Tips

  • They deliver all over Mayur Vihar, Vasundhra Enclave and East End Apartments
  • Tuesday is the weekly off
  • They can make dishes off the menu too, if the order is large

Critic Rating

Phantom Speaks Secret Restaurant Reviewer


In the by lanes of Mayur Vihar is a modest kitchen-cum-delivery centre where Gauthaman and Rohini cook the finest Chettinad food in the NCR. They themselves hail from Chennai, but have been cooking – and eating – the food of the Chettinad region of Tamil Nadu for decades, and understand the nuances. The couple could have chosen to hire a cook or two and continued to work in well-paying jobs in MNCs, but decided to run the kitchen themselves. The upshot is that the menu is tiny and every one of the half dozen dishes is cooked by them each morning, after the spices are ground. The biryanis – Chicken, Mutton and Vegetable – are cooked on a coal fire. The stars of the show are the Chettinad Pepper Chicken and Mutton Biryani.

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