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The Creative Kitchen is a fine dining restaurant located in Radisson Noida in Sector 55. The expansive buffet features Indian, Chinese and Western fare for breakfast, lunch and dinner, and the à la carte menu lets you create a personalized meal. It has an outdoor seating area and an interactive live kitchen, which allows you to watch as chefs prepare various local and international favourites. Their ‘Pesto Chicken Salad’, ‘Fruit Rabri’ and ‘Gol Gappa’ are must-haves. For the main course, go for the ‘Goan Prawn Curry’, ‘Nalli Awadhi Korma’ and ‘Anjeer Ke Kofte’ along with rice or Naan/Rotis. Do not miss their signature dishes such as ‘Australian rack of lamb’, ‘Pan-seared Norwegian salmon’, ‘Nasi Goreng’, ‘TCK pizza with cajun-spiced chicken’, ‘Jungli murgh’. Also, a treat for your sweet tooth since there are about fifteen different desserts offered.
One of those few 5 star places you would prefer to give a passWe were here for dinner on Karwachoth, expectations were as per any standard 5 star, However we had disappointment served The waiting staff , floor manager and serving team all had one thing in common , we are Radisson and we dont give care about giving an experience, all were cold in greeting.No enthusiasm shown while serving any of the table, it was more like a place in a food court.Service was slow as a snail, took 45 min to get startersNo finger bowls | No feedback form.Its not a good sign if the guests dont even feel welcomed
So last karva chauth my husband gave me a surprise and took me to this amazing place awesome foox specially the dessert among which beetroot halwa was my favourite . Service 5/5 Food4/5 Ambience 5/5 Staff5/5
A place where I can go any number of time for a great breakfast. I visited this place with my family for Mother’s Day breakfast. It was such a delightful experience!! From the entrance to the breakfast area, everything was wonderful. Staff was very friendly and took a good care of our baby too. When it comes to food, I don’t think there was anything left out of the breakfast menu. From American to South Indian, Continental to North Indian and from bakery to cold cut meats, it’s a delight for foodies. This place truly deserves 5 stars.
The Creative Kitchen - Radisson Noida A perfect melange of luxury and food paired all together as one entry can feel the warmth of Indian Hospitality. The food was justice to the palate. Staff is very well accustomed to catering to the needs of the guests. Food is undoubtedly excellent. When one Visit must meet Chef Pawan Anand and Chef Navjot Singh both were a great help in experiencing food. Must try their Gulab Kulfi Food 5/5 Ambiance 5/5 Service 4/5
As the name says, this restaurant is seriously creative in their wide variety of food options. I went there to open my fast on a hectic day of Navratri. LOCATION The restaurant is situated inside the Radisson premises which was earlier called as Park Plaza.. If you coming via metro then get down at the last metro station of Noida ,i.e. Noida City Center and take an auto for Park Plaza ( as the autowallas dont know radisson ) AMBIENCE/INTERIORS A small entry of the Hotel welcomes you to a big hall which take you to the Restaurant passing the open bar of the hotel on the ground floor. The restaurant has huge walls with great lighting which can accomodate more than 80-100 pax in single time. There is a huge screen for live screening of matches as well. SERVICE The service was top class for me. The staff is well mannered and is well versed with the food they serving. FOOD & BEVERAGES My day was made as soon as I got a welcome drink in the form of Sweet lassi in a kulhad which was loaded with chopped Almonds. The mood was set to have some scrumptious navratri special food to satiate my hunger. So here it was, well plated thaali that consisted of Curry aloo, Seetafal ki sabzi, Dahi waala Paneer, kuttu waale dahi k kebab, sabudaane ka papad, fresh cut fruits, kuttu pooris and Shakarkandi ka Halwa. All the stuff in the thaali was upto the mark and the taste reminded me of my home. Later I ordered Summer cooler drink which was just icing on the cake. On other hand, one can opt for lavish buffet with dishes ranging from veg and non veg along with salads, chats and desserts. This place is highly recommended with the amount of food they have to offer with top quality