Wasabi by Morimoto
The Taj Mahal Hotel, New Delhi

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Restaurant Information

3500 ₹ 3500 for two
 Japanese Japanese
Today, 12:30 PM to 02:45 PM, 07:00 PM to 11:30 PM

Today,

  • 12:30 PM to 02:45 PM
  • 07:00 PM to 11:30 PM

Show all timings

The Taj Mahal Hotel, 1, Mansingh Road, New Delhi

Wasabi by Morimoto Menu

See full menu (16 pages)

Insider Tips

  • This is a small clubby restaurant. Many tables will be occupied by people who know each other, so you can either ogle the beautiful people or feel like an outsider
  • The standout dish remains the whitefish carpaccio – thin slices of fluke, cooked on the plate by the addition of warm flavoured oils
  • The sushi is outstanding as is the sashimi

Critic Rating

Vir's Verdict Chief Editor & Lead Critic

4.2/5

A collaboration between the Taj Group and Japanese and American TV's Iron Chef Masaharu Morimoto, the overwhelming influence here is Nobu, where Morimoto was the first Executive Chef. Expect modern Japanese food, done to the highest standards with fish freshly flown in from Tokyo's Tsukiji Market and sushi made by a Japanese chef specially dispatched by Morimoto. The Taj's contribution to this enterprise has been an extensive vegetarian menu, mainly comprising Japanese-style dishes invented by Chef Hemant Oberoi. Not sure how the Japanese feel but Indian vegetarians love them.

User Reviews of Wasabi by Morimoto, The Taj Mahal Hotel, New Delhi

Eazydiner
in partnership with in partnership with EazyDiner
Food
Atmosphere
Service
Value
(4.5) Overall Rating (Based on 191 reviews)

Mindful_Travels
Posted on : 19 Feb, 2019
Lunch is a little less hectic

You need to call and find out when the fresh fish is arriving to ensure the good quality. Even with that it can still be hot and miss. Expensive for what you get.


Sharat K
Posted on : 06 Jan, 2019
Great place

The best japanese place in Delhi. the pork belly and the sushis here are not to be missed. Best restaurant I've visited in Delhi.


Mindful_Travels
Posted on : 18 Dec, 2018
Lunch

You need to call and find out when the fresh fish is arriving to ensure the good quality. Even with that it can still be hot and miss. Expensive for what you get.


Radhikaplmr
Posted on : 15 Nov, 2018
Good

Many friends told try here but I feel the taste of food is not really good it's just playing look good but food serve me it's not hot at all I can't enjoy my food


OllieV6
Posted on : 02 Oct, 2018
Exquisite food !

As the restaurants are rather small, you better book a table after doing check-in at hotel. Service is excellent as they keep it cosy and luxury. And the food is exquisite !


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About Wasabi by Morimoto, The Taj Mahal Hotel, New Delhi


Taj Mahal Hotel, Delhi is home to some of the most exclusive restaurants in the city and the hotel takes pride in each one of them. Every restaurant in unique and special in its own right. ‘Wasabi By Morimoto’ is a collaboration between Taj group and iron chef Masaharu Morimoto. The Japanese chef has lend his name and expertise to this wonderful restaurant so much so he has especially sent a Japanese chef to lend authenticity to the cuisine. This is his flagship restaurant and he has left no stones unturned to make it a raving hit. To maintain the highest of standards they get their fish flown in from the Tsukiji market of Tokyo and sushi made by a Japanese chef especially shipped by Morimoto. Décor of the Wasabi is very posh and contemporary suiting its sophisticated clientele to a T. Gleaming red chandelier overhead and edgy tables underneath is a sight worth seeing.


Open kitchen at one end is a visual delight with chefs showing off their knife skills on your food. Besides the modern Japanese food Chef Hemant Oberoi has included some vegetarian dishes to the menu as per the Indian customers. The patrons absolutely love the sushi and sashimi served by the skilled chefs. Sushi rolls in both vegetarian and non-vegetarian options are available. The appetizers you could start with are Yellowtail carpaccio, ebi tempura, spicy king crab, tuna pizza, miso soup, surf and turf, pork kakuni, teriyaki chicken leg, shira ae, mushroom tartar, edamame, seaweed salad and rock corn tempura. The mains can be relished as the lunch set section which shows Japanese curries, tempura, steamed rice all served at one place. This option is easiest and quick. Take full advantage of Teppanyaki grill which has various proteins and is a favourite amongst the punters.


To conclude the meal stop at green tea ice cream which is a huge hit with the customers and is ordered frequently. Wasabi crème brulee, tofu mousse, wasabi sorbet, ice cream trio, anmitsu and grilled banana are their other sweet speciality. Wasabi by Morimoto is a wonderful restaurant dedicated to forever change the face of Japanese cuisine in India. Though quite expensive it is a place to wine and dine. Romantic or business it suits both the scenarios pretty well. It gives you value for money with sensational ambience and marvellous food.

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