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Priyadarshini Nandy
Priyadarshini Nandy
Priyadarshini Nandy
Independent Journalist
Priyadarshini is an independent journalist from Bengaluru whose life pretty much revolves around food, good music, literature, and cinema. She’s worked with different publications over the past 10 years, and has written about travel, theatre, films, books, music, food and lots of food! She’s travelled wherever her feet and budget would allow, discovering cultures through local palates and social behaviour, and in an ideal world would probably resort to using food and music to resolve any dispute.
Top 6 Food Trends by Priyadarshini Nandy
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A Quick Guide to Kannadiga Food
A Quick Guide to Kannadiga Food
Ugadi Special
Meals that Beat Summer
Meals that Beat Summer
Eat Light, Feel Light
Get, Set, Eat
Get, Set, Eat
Bengaluru Restaurants that Serve Set Meals
7 Places in Bengaluru Serving Home-Style Pizzas
7 Places in Bengaluru Serving Home-Style  Pizzas
Pizza Party
5 Best Places for Bengali Food In Bengaluru
5 Best Places for Bengali Food In Bengaluru
Feast on prawn cutlets, mutton chops & more
6 Places to Celebrate Chinese New Year in Bengaluru
6 Places to Celebrate Chinese New Year in Bengaluru
Here’s to The Year of the Monkey