South Indian Restaurants In Bangalore: Reviews, Menu Highlights, And Ambience Tips
A closer look at flavours, plates, and the spaces that serve them
20 Jan, 2026 by Puneet Kapoor
The food landscape of Bangalore keeps changing and evolving with the exposure of modern and diverse cultures and cuisines, but the South Indian cuisine still remains steadfast on its part. A crisp dosa with sambar, a well-prepared curry, and more, these Indian delights provide a kind of comfort that never disappoints you. This curated list showcases the top-notch South Indian restaurants in Bangalore that are famous for their amazing tastes and fulfilling dishes, the kind for which you will keep coming back to these spots.
Why am I suggesting these restaurants?
I recommend them for their standout qualities in ingredients that keep me returning.
Chef-led creativity refreshes classics without losing soul.
Luxe yet comforting settings suit everything from dates to solo meals.
Rock-solid consistency across dishes makes them foolproof picks.
Maayaa
Location- The Courtyard by Sublime, Bengaluru
Menu highlights- Melagu Rasam, Chicken Rasam, Mushroom Ghee Roast, Rayalaseema Mutton Vepudu, Mushroom Mangalorean Urval, Mutton Stew, Mutta Appam
Cost for two- ₹ 2000
Reviews-
Maayaa has a beautiful ambience, with multiple lamps hanging from the ceiling, and the beachy interiors give a very ethereal vibe to the space. The menu offers authentic South Indian cuisine and Chettinad food. It is one of the best South Indian restaurants in Bangalore to enjoy a calm and magical meal with your friends and family.
Restaurant Chef Pillai
Location- Brigade Road, Central Bengaluru
Menu highlights- Pappadom's and Chutney, Watermelon Sambhal, Konganad Pepper Chicken, Chemmeen Varuval, Kondattam Moru Kuzhambu, Paalkatti Pattani Kurma, Koon Kurumulagu
Cost for two- ₹ 2500
Reviews-
Head to Chef Pillai on Brigade Road for its vibrant brick and rustic ambience, which sparks Insta-worthy vibes and creates a soothing environment and indeed one of the Best South Indian Restaurants in Bangalore that will make your day, and it's a perfect place for a laidback lunch. Savour the Pazhampori chaat's fritter crunch and smoky Koon Kurumulagu roast seafood delight. Expect seamless pacing from staff to keep your meal flowing smoothly.
Dakshin
Location- ITC Windsor, Bengaluru
Menu highlights- Dakshin Vishesha, Aatukari Chops, Patchakari Stew, Royyala Vepudu, Matsyam, Sampoornam, Masa Sukka, Bendakaya Vepudu, Chanagapappu Mamsam Koora
Cost for two- ₹ 6000
Reviews-
If you are looking for one of the Best South Indian Restaurants in Bangalore with traditional wooden decor and furniture, you should definitely visit Dakshin. The place plays live music, and the food served here is some of the most authentic South Indian cuisine. Their polished team offers sommelier pairings and table-side sambal for a refined touch.
Madras Kitchen
Location- Marriott Executive Apartments Bengaluru UB City
Menu highlights- Green Brinjal Curry And Rice Flatbread, Ghee Podi Thatte Idli, Lentil And Ridge Gourd Curry And String Hoppers, Coriander Chicken And Unpolished Sona Masuri rice, Mysore Lamb Shank
Cost for two- ₹ 1200
Reviews-
Many consider Madras Kitchen the Best South Indian restaurants in Bangalore, which features a minimalist interior, with a subtle and mordern charm. Definitely try the ghee podi Thatte idli and melt-away Mysore lamb shank when here. Hotel pros deliver prompt, tailored service with a welcoming nod to regulars.
Dindigul Ponram
Location- Koramangala 8th Block, South Bengaluru
Menu highlights- Dindigul Mutton Biryani, Murungai Ilai Paruppu Chaaru, Mutton Kaal Soup, Guntur Chilli Glazed Cauliflower, Mutton Kari Omelette
Cost for two- ₹ 800
Reviews-
Visit Ponram in Koramangala for its homely wooden benches and authentic South Indian food. When here, do not miss out on the star anise-infused Dindigul mutton biryani. It is one of the Best South Indian Restaurants in Bangalore, serving generously portioned plates, making it a perfect spot to visit with your loved ones.
Moplah’s
Location- Koramangala, South Bengaluru
Menu highlights- Varutha Kaya, Mutta Mulagu Fry, Chicken Kondattam, Payyoli Chicken Fry, Chemmeen Cheriyulli, Koonu Kurumulagu, Kadala Curry, Chicken Mappas
Cost for two- ₹ 2000
Reviews-
Located at Koromangala, Mophla's serves authentic Malabar cuisine that is native to the coast of Kerala. The menu offers curries, parottas, and spicy choices. The slow-cooking of the meats, the different rice dishes, and the whole lot served here are all very filling and tasty. The serving is more than enough, the price is fair, and the tastes are still very close to their coastal roots, so Moplah’s is a safe option as a South Indian restaurant in Bangalore, for a meal that is both comforting and full of flavours.
Tips to Choose Well
Seek regional twists like Dindigul biryani for true authenticity.
Look up these restaurants online before visiting to have an idea of the space and food in general.
Avoid the rush hours, choose brunch hours or early dinner timings to appreciate the calm ambience and beautiful interior at these South Indian restaurants in Bangalore.
Written By
Puneet is from a hospitality background and loves to explore new cuisines from around the world. Puneet is also very fond of cooking and in his free time, loves to experiment with food by creating new dishes or recreating old classics with a twist. Besides food, he also has an unwavering love for video games.
