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Top 5 Restaurants that you must visit in Mumbai this New Year

Let's get a glimpse of some of the amazing places!

12 Jan, 2020 by Editorial Team

There is a spate of new restaurants opening across the city. From Thai cuisine to fusion American fare, there is plenty of options to look forward to, if you are planning to eat out in Mumbai. Here is a list of few places that every foodie in Mumbai must check out in 2020! 


Tamak, Santacruz West, Western Suburbs

North Indian food is presented in a contemporary format and that’s the speciality of Tamak. They serve salad bowls filled with Indian staples like dungaar chicken, Indian style guacamole, cut veggies and so on. There is ample of regular North Indian food for those who do not want to experiment, like kebabs, koftas, kulchas and more.


Garage Inc. Public House, Colaba, South Mumbai

Garage Inc. Public House is an attractive and spacious resto-bar. Delhi Street-style Momos, Loaded Nachos, Cheesy Fries, Mac and Cheese and Masala Papad are the highlights of the menu. Savour baos and kebabs while you sip down your drinks. 


Ummrao, Courtyard Mumbai International Airport

A newly opened fine-dine restaurant, Ummrao serves fine Awadhi cuisine. Their menu is curated by Chef Mukhtar, which features traditional recipes such as salans, kormas, halim, taftan bread and more.  


Rue Du Liban, Kala Ghoda, Mumbai

Mumbai's newly opened Levantine restaurant is a must-try for hummus fans. Make a meal out of their cold mezze, hummus, beetroot and feta salad, steamed cabbage rolls stuffed with rice and lamb, charcoal-grilled chicken wings with dukkah spices and more. Their house-made Baklava or Mouhalabieh - a Lebanese pudding with pistachio are perfect to satiate your dessert cravings.


The Chimney Factory, Pali Hill, Bandra West, Western Suburbs

The Chimney Factory has been big and famous in LA, and now they have made their way to Mumbai, Bandra. This new eatery serves dishes such as a Maple Syrup Cone with Nutella Spread, piped with Ice Cream, Chocolate Sprinkles and Sea Salt or a Version on the Apple Pie with sugar-dusted Cone, piped with Ice Cream, Apple Compote, Dulce De Leche, Almond Flakes and Cinnamon Dust.   

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