Fat Panda Menu

Candolim, North Goa

By Nolan Mascarenhas

Menu of the Fat Panda, Candolim, North Goa

Disclaimer : The menu is either received through an e-mail or physically collected from Fat Panda, Candolim, North Goa. Hence, the dishes and their respective prices are subject to change, and, not guaranteed by EazyDiner. Kindly check prices with the restaurant before booking a table. The images of the menu shown on the app/website have been watermarked by the EazyDiner logo. Please feel free to download the images, however, refrain from using them for any commercial purpose.

Fat Panda: Restaurant Info

₹ 900 for two
This price is indicative and exclusive of taxes
Today, 01:00 PM to 12:30 AM
Candolim, Goa
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  • An interesting mix of old classic value-for-money Indo-Chinese specials
  • A vast list of cocktails to choose from, ask the bartender for the special of the day
  • 'Virgin Otijom' is a must-try mocktail for alcohol abstainers

Nolan Speaks

3.8 /5

Down Candolim Road stands an interesting story about a panda who walked into an eatery, ordered, ate and then drew a gun to fire two shots in the air. Welcome to Fat Panda, a concept of AAJ of Walk and Roll fame. One reminiscences of Po from Kung-Fu Panda, as they look at the colourful photographs of pandas all around, each one striking a different pose. Mirrors add to the simplicity in the black and white décor. The menu has a smiling panda with chopsticks drawn, which brings a smile to one’s face. A Chinese kitchen, serving old forgotten favourites and a few ‘inspired panda style’ preparations is at the ethos of this restaurant. For starters – the golden fried prawns and the street chilli chicken 70’s style are a good choice and add a touch of nostalgia and crunch simultaneously. The calamari in plum sauce is an interesting mix. The kung pao potatoes and nuts is a great starter for the herbivores. If looking for an American chopsuey with chicken, this is the place to be. It brings back a lot of memories. If spices are what you are looking for then The Roadside Special, Mumbai style with the triple szechwan rice can be a filling meal by itself. The wildlife manual describes the real panda as a large black-and-white bear-like mammal, native to China. It eats, shoots and leaves. Have you ever wondered why those two shots were fired in the air? You might be tempted to make it three with nostalgic memories.

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About Fat Panda, Candolim, North Goa

Fat Panda is a Chinese kitchen serving long-standing favorites of Indo-Chinese cuisine to the diners. A value for money meal awaits you here, encouraging you to indulge freely in their comforting selection. The affordability of the menu only accentuates the popularity of Fat Panda, rest is done by their wonderful food. You can choose to pair your meal with a beer or vodka but we suggest you go with their house cocktails. Start with a bowl of soulful dumpling soup or begin with conventional Chinese starters like, birds nest, street chilli chicken 70’s style, kung pao potatoes, wontons, apple chicken, corn & crackling spinach and Chinese orange chicken chilli. Second course gets even more attractive with, baby corn & mushroom in ginger chilli sauce, triple Szechwan rice, Chinese chopsuey and chicken dragon noodles. One can build their own Chinese sizzler by choosing your base, vegetables and sauce.
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