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Zipping past the Campal thoroughfare, it is hard to miss Pastry Cottage by Gauri Karkal. She has created a niche in savoury and confectionery delights with traditional as well as tweaked favourites to create this culinary fervour for office goers and children alike. Savour the pan rolls filled with chicken in white sauce or the traditional spring rolls (chicken or vegetable). The croissants are stuffed up to the brim with spiced chilly chicken. Opt for mini meals such as fried rice or biryani. Easy take away packs for those working in the hub of Panaji are available. The display counters are full of creamy fillings, chocolate toppings, cakes and pastries. Among the pastries, the new bestsellers are the mango mascarpone and chocolate hazelnut.