Spice It Menu

ibis, Calangute, Goa

3.7/5
By Nolan Mascarenhas

Menu of the Spice It, ibis, Calangute, Goa


Disclaimer : The menu of Spice It, ibis, Calangute, Goa is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Spice It: Restaurant Info

₹ 1100 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 24 Hours
Ibis Styles, Calangute, Goa
+917410009136

INSIDER TIPS

  • The Indian breakfast is one of the largest spreads in the area and is a value for money proposition
  • ‘Do make a reservation as they fill up real fast
  • ‘A unique place to conduct business meetings. They are WiFi enabled

Nolan Speaks

3.7 /5

Nestled deep within Calangute is Spice It at the Ibis Styles. The new establishment on the block is making waves with its all-day dining 106 cover restaurant. Enter inside and feel the vibe. It is dynamic and stylish with brightly coloured interiors and furnishings. With a wide variety of cuisines to choose from – North Indian, European, Mexican, Italian, South Indian and local specialities, start off with the Aloo Tikki Chaat or the Hot Chicken Wings for the carnivores. It is succulently marinated and well placed. For the calorie watchers, check out the ‘light meal’ options in the sandwiches, wraps and burgers. A must-try is the signature Ibis Club Sandwich with chicken and bacon or the Prime Cut Beef Patty. Time and gut are permitting, opt for the pasta choices from the Bolognaise/Carbonara to a Seafood Marinara. Pamper those European taste buds – from a Mexican Spiced Grilled Fish to the classic Coq Au Vin. End the meal with sweetness in a wide variety of brownies, banana split, jelly and custard with ice cream.

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