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The quirky Brand of Sanjeev Kapoor makes its way to Goa in a simplistic casual dining avatar with a diverse range of aromas and flavours with ‘Indian’ cuisine at its core. Enter the bustling mall and step into his world where a screen shows episodes of food – a perfect ambience to entertain guests, a meeting or a meal after hectic shopping in the mall. The menu redefines Indian food. Start off with the perupyaap garnished with chilli and a salt rim, the flavours play with one’s senses. Chef Kapoor has picked preparations from the Frontier, Kolkata and Punjab to titillate one’s taste buds. Start off with the chandi kaliyan – 6 well marinated succulent tikkas with a silver paper atop. Combine that with the kali mirch methi in a delectable fish preparation. For vegetarians, try the hadippa paneer tikka, as the garlic-spiced flavours are unmistakably good. The mains have the shaam savera – spinach kofta and cottage cheese in thick tomato gravy and compliment the warqi paratha. For the ‘open’ and experimental diner, this place is a must-visit. The dum gosht biryani with the burani raita is served in a jug. The biryani is well set and layered with a thick coarse masalas.
I had Rice, Dal and lamb bhuna. The lamb was bony and less meat. The dal was outstanding. Overall a good experience, but the lamb slices need to be looked into.
I would recommend this restaurant for not only it's taste but also for its quantity. It's hygenic as well. I have tried their prawns fries rice and tawa pulav, both were value for money. I prefer their take away outlet located in St Inez, Panaji.
Awesome tasty food, very good ambiance and good service. Every time we have gone there yellow chilli restaurant has always lived up to its standards and served the most delicious Indian food you can fine in Goa.
Great food there and lovely staff.. We loved all food we ordered thanks for the staff.... For serving amazing food..
Good service and nice ambiance, unfortunately the food recommend to us by the waiter failed to impress. All the dishes were drowned in oil. Really expected better quality from this restaurant.