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Located on the first floor of Hotel Trishul Grand, Trattoria is segregated into 2 distinct areas, one for the bar and the other for the restaurant. The bar area provides a view of the busy Hitech City main road. You have both types of seating here – comfortable sofas near the bar counter and dining tables and chairs in the restaurant area. The food menu is huge, having dishes from Indian, Oriental, as well as Continental cuisines. However, many items on the menu are often not available. Among the bar snacks. 'Indonesian Chicken Satay', 'Spinach & Ricotta Fatayer' and 'Chilli Oyster Prawns' are in demand. The tandoori items, which are mostly available only in the evening are quite good. The 'Lamb Tom Yum' broth is the pick among the soups served. For the main course, stick to Indian dishes. They serve the usual spirits and standard cocktails from the bar without many variations.