Trattoria Menu

Madhapur, Hyderabad

3.2/5
By Sabyasachi Raychaudhuri

Menu of the Trattoria, Madhapur, Hyderabad


Disclaimer : The menu of Trattoria, Madhapur, Hyderabad is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.

Trattoria: Restaurant Info

₹ 1500 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 07:00 AM to 09:00 PM
Hotel Trishul Grand, Madhapur, Hyderabad
+919652931998

INSIDER TIPS

  • Achari Paneer Tikka', 'Haryali Murgh' and 'Zafrani Tangri' are among the better dishes from their tandoor
  • Local style 'Pudina Mutton Biryani' and 'Egg Ulavacharu Biryani' are interesting rice dishes that can be tried here
  • There are lots of choices for the vegetarians, 'Kaju Mushroom Kali Mirch' and 'Paneer Khumbh Hara Pyaz' being a few of them

Located on the first floor of Hotel Trishul Grand, Trattoria is segregated into 2 distinct areas, one for the bar and the other for the restaurant. The bar area provides a view of the busy Hitech City main road. You have both types of seating here – comfortable sofas near the bar counter and dining tables and chairs in the restaurant area. The food menu is huge, having dishes from Indian, Oriental, as well as Continental cuisines. However, many items on the menu are often not available. Among the bar snacks. 'Indonesian Chicken Satay', 'Spinach & Ricotta Fatayer' and 'Chilli Oyster Prawns' are in demand. The tandoori items, which are mostly available only in the evening are quite good. The 'Lamb Tom Yum' broth is the pick among the soups served. For the main course, stick to Indian dishes. They serve the usual spirits and standard cocktails from the bar without many variations.

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