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This restaurant of the Hyatt Regency sets the standard for north Indian restaurants very high. A very classy décor with ceiling to floor silk drapes, wooden flooring, theatrical open kitchen tantalizing the taste buds and exclusive service, puts this restaurant at a pedestal. The menu is beautifully crafted to suit all palettes, where there is the mellow and creamy zaffrani malai tikka paneer, there is the bold lucknawi nalli nehari and murg rahra.
This is a very good restaurant. The food and the service was fast and efficient. A good selection of food was on offer along with a decent wine list. The quality of the food was high.
The food is really good. The papad that they give as complimentary in the beginning was very tasty Zomato gold is accepted here, so it also became pocket friendly.
We had been to this place to have the food from the Mughal era. We were spoilt by the choice. The food was amazing and so was the service. The quality of meat was commendable. The dal makhani was one of the best I had by far. The place had a very comforting ambience. The servers kept on refilling our papad platter and pampered us to the core. It was my first time and will be back soon!
Great experience at Guchhi , Hyatt Residency . Great ambiance and mouthwatering North Indian cuisine. Daal is awesome. Pyaz kulcha n keema naan worth eating. Awesome hospitality by Ashif , who all the time take care for all the needs. He is having great support team. Loves to come back especially for Rose faluda kulfi.
Not what you would get in England. Great food but not Chicken Tikka Massarla. If you are trying at the Hyatt you must eat here one night its well worth it. The food I s good and the service is friendly. Go ahead and try.