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Kolkata having its fascination for typical Kolkata biryani only, Kareem’s the national chain has made quite a late entry into the market. However, their location is at the heart of the IT hub, making it a lucrative place for dining for one and many. Everything about it is an excellent recipe for success. Now, they may not have the typical Kolkata biryani or the usual Mughlai dishes but theirs is a tried and tested formula which works well everywhere. Try the variety of rolls or the kababs, Kadhai Chicken, Chaap Fry with a naan; it is good and scrumptious food. The Jhinga Fry (or grilled) and the Jhinga Tawa Masala with plenty of onions, capsicum and tomatoes is a feisty dish with perfectly soft prawns.