KEBAB-E-QUE
The Astor Hotel, Kolkata

4.3/5
By Priyadarshini Chatterjee

Menu of the KEBAB-E-QUE, The Astor Hotel, Kolkata


KEBAB-E-QUE: Restaurant Info

₹ 1200 for two
This price is indicative and exclusive of taxes
Multicuisine
Today, 12:30 PM to 11:30 PM
The Astor Hotel, 15, Shakespeare Sarani, Kolkata
+919830230033
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INSIDER TIPS

  • Move over the classics and try their murgh vanilla malai tikka, the chicken is marinated with cream cheese and a smidgen of French Vanilla and grilled
  • Kebab-e-Que hosts daily lunch buffets, especially popular with the office-going crowd
  • The annual Kabab Theatre is a great opportunity to sample some delicious kababs that do not feature on their regular menu

The Astor hotel that occupies a century-old Victorian building with a stately red brick facade is a familiar Kolkata landmark. The hotel has seen its ups and downs and changed hands a few times over the years, but its in-house restaurant’s reputation for turning out some of the best kababs in town has been a constant, more or less. The 30-year-old Kebab-e-Que has been given a makeover recently but it has managed to preserve its old world charm. The renovated interiors are chic but simple – arched windows, stained glass lampshades and brick-patterned accent walls add a vintage touch. The restaurant serves as mix of Indian, Chinese and Continental dishes. But go there for the kababs. Their bestsellers include the signature Gosht Barra Kebab, the fenugreek-flavoured murgh kastoori kabab and their trademark murgh chakori kabab that has a distinct flavour of anise.

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About KEBAB-E-QUE, The Astor Hotel, Kolkata

For Food enthusiasts KEBAB-E-QUEpresents lot of interesting food options. The eclectic menu covers all kinds of North Indian, Italian and continental cuisine. It has nice and cozy feel with nice ambiance. Right from mocktails to starters to interesting array of kebabs, main dish as well as desserts, every dish is prepared and presented with a good style.Paneer tikka is simply awe sum . Fresh ingredients and herbs add to the distinctive flavour and aroma of the food.Mutton Seekh kebab, Murg makhani with garlic naan, are amazing. Chicken Tikka , Cold Pasta salad, Spicy Chicken Salad, ,Fish tikka are well prepared.
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