Mainland China
Ballygunge, Kolkata

4.2/5
By Madhushree Basu Roy

Location / Map of the Mainland China, Ballygunge, Kolkata


Mainland China: Restaurant Info

₹ 1700 for two
This price is indicative and exclusive of taxes
Chinese
Today, 11:30 AM to 04:30 PM, 07:00 PM to 12:00 AM
Uniworth House, 3A, Gurusaday Road, Ballygunge, Kolkata
+919330627506
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Menu
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INSIDER TIPS

  • The buffet is very elaborate, especially on Sundays with seafood and all kinds of other proteins. Crabs are often served in the buffet
  • Even though the old, classic menu stands, some new dishes have been introduced, which are brilliant additions. 'Exotic Vegetables in Black Pepper Sauce' and 'Thai style Spicy Dumplings' are a must-try
  • A new and small sushi menu has been introduced and I must say that they are really good. A definite must-try if you like sushi

Elegant and sophisticated interiors with a planet of woodwork, this place screams out the warmth from the minute you step it. Although you have to climb up a flight of stairs, it is completely worth it. The menu has been carefully crafted keeping in mind the local taste bud while not throwing away the authenticity of the cuisine. 'Crackling Spinach' is a vegetarian favourite and 'Pan Fried Asian Chilly Fish with a Spicy House Chilli Sauce' is an explosion in the mouth. The new menu has some great dishes not sticking to only Chinese but foraying into other parts of South East Asia and Japan. 'Malaysian Curried Prawns' are beautifully fragrant and have a nice bite to it. 'Mixed Seafood' which includes, crabs, prawns and fish cooked in a clay pot with Sichuan pepper as the hero ingredient is just unforgettable to the taste buds and should be tried with a mild lemongrass flavoured 'Fried Rice'.

About Mainland China, Ballygunge, Kolkata

For us Chinese food has always been a source of comfort and joy. This wonderful ancient cuisine may have been bought to India by Chinese expats but gradually we Indians fell in love with the cuisine’s aromatic depth and heart-warming quality. So much so that we adapted this cuisine as our own and tweaked it to make it more suitable for Indian palate. Many restaurants have tried to discover the culinary delights of Chinese food, trying to capture the authenticity through their cooking, but either they are expensive or not so good. ‘Mainland China’ has become a respectable name in fine dining circuit and in a city like Kolkata, where locals have a deep love for Chinese food, Mainland China is highly sought after. There is one outlet of Mainland China located at Uniworth House in Ballygunge.
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