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It is the multi-cuisine restaurant of Hotel O2 and even though it is quite spread out, there is a warm and cosy charm to the place with its shades of warm pastels and heavy upholstery. The menu is perhaps a bit confusing with too many varieties of dishes available from mirchi and onion bhajji to roasted lamb and golden fried prawns in appetisers. The main course has a multitude of dishes from the country as well as some Thai and European dishes. Go for the chicken bharta and pindi channa with some garlic naan and you will leave satisfied.
Food was good and the ambiance was also OK.We liked the fish starter - Garlic Pepper fish and main course was also tasty
It can be difficult on a Saturday/Sunday evening to find a good place where you do not have to wait. Visited this place couple of times in the last month and have been pleasantly surprised. Good service and ambience. Food is good as well. One problem is that you may not get your choice of drink and that is probably what keeps people away. Also, given the ambience, a light music in the background will make it better! Good for families and also with friends.
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