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A popular place among patrons for special occasions as well as regular shoppers, this restaurant is thronged by lovers of Chinese fare. The ambience is warm and non-intimidating. The 'Assorted Dim Sum Platter' is highly recommended if you want to taste a variety. 'Prawns in Sambal Sauce' is an interesting preparation, which perks up the taste buds instantly. 'Jiang’s Chilli Chicken' is fiery but delectable. 'Duck Meat in a Sauce' of your choice is highly sought after. The non-vegetarian section of the menu is exhaustive. The unique sauces here make the simplest of dishes stand out. The fragrant 'Lemongrass Fried Rice' is comforting and pairs well with many dishes, both vegetarian and non-vegetarian. The well-stocked bar is a highlight. The service here can get a bit slow, although the staff is affable and polite. If hard pressed for time, opt for the varied buffet
Chinese food is one of our great loves. We find this exotic popular cuisine our safest option when we want to try something dependable and yet international. Mumbai is a thriving city in all respects, especially as far as gastronomy is concerned. Chinese food has found a special place in the heart of this city, so much so it has attracted attention of many fantastic international food chains. Amongst the fancy collection of great Chinese restaurants, there is one restaurant chain that has created a niche for itself. For Chinese food lovers, ‘Mainland China’ is a mecca of authentic oriental flavours and classy family-style dining. Popularity of Mainland China is so intense that there are a staggering number of outlets all over the city. Gourmets around Kandivali East should try the outlet at Growel’s 101 Mall, Akurli Road.
Mainland China is known to serve five star quality authentic Chinese food for reasonable prices, which is the reason for their success. It is a longstanding favorite of every family and food fanatic in Mumbai. A separate section of the menu is dedicated to Jain community. For usual eaters, a full-fledged bar menu accompanies a wide Chinese spread studded with not only classic but unusual dishes. Comprise your first course with starters like, corn & water chestnut dumplings, truffle flavoured zucchini spring rolls, Malaysian curried prawns, oriental crispy lamb, drums of heaven, eight treasure soup, smoked duck rolls and crackling spinach. Pamper your palate further with an assortment of delicious Chinese gravies. Coat those noodles with, exotic vegetables in black pepper sauce, lobster in Sichuan chilli sauce, chilli basil fish in a clay pot, Tsing Hoi chicken and braised lamb in Mahlak sauce.
The fun doesn’t end here. You have a wonderful dessert menu to look forward to. Mainland China lays out an amazing buffet two times a day, something regulars take great advantage of. Office goers usually descend to Mainland China to have a fulfilling quick lunch on lip-smacking Chinese flavours. This is one place where good food in served in pleasing smart surroundings minus the excruciating bill. The restaurant combines modern earthy décor with traditional Chinese aesthetics. The contemporary dark wooden look offers a proper background for meals. Big round tables and cozy square ones next to the window gives one plenty of room to seat large families. Within moderate prices you can walk out of Mainland China completely fulfilled.