With Bengali restaurants being almost non-existent in Mumbai, but the cuisine sought after, this restaurant is a hotspot for many. The menu expectedly, offers Bengali cuisine, though not the traditional favourites only. There is an exhaustive bar menu as well. The consistent quality of the food here contributes to its popularity. The sweet and tangy 'Tomatoer Kehjur Chutney' is a must-have with one’s meal. The food makes abundant use of Bengali spices and the subtle flavours tease your palate. The fish is fresh and melts in your mouth. One cannot possibly round off a Bengali meal without the quintessential sweets. The 'Nolen Gurer Ice Cream', 'Payesh' and 'Malpua' are decadent and irresistible. Order wisely as the portions are hearty. The service is prompt and the staff courteous and helpful.
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