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This is obviously inspired by Only Parathas in Khar, which has an extensive menu of various types of parathas. The menu includes all types of ingredients and different combinations. The parathas are served with an onion pickle and raita. They also serve a few staples such as dal makhani, rajma, vegetarian biryani and so on. The restaurant is small but is located in Kala Ghoda, which is a popular area with offices in the neighbourhood. The menu is split into different types of parathas, but the most interesting section is the one dedicated to cheese. The cheese and jalapeño-stuffed paratha is filling and ideal for a cheese addict. They also have a small starter menu that is the latest addition, with dishes such as karari roti, nachos, risotto cheese balls, Chinese bhel and so on.