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With over two decades of experience and some stellar following of the people in Pune, this restaurant has always been here to stay. This is not only because of the really premium experience, with some fine service and great food. The menu is a massive one and it will surely please you, no matter what you choose to eat. You may order the ‘Mushroom’ or 'Broccoli Soup' here because they are really balanced ones across the city. The other things that surely deserve a mention are those 'Large Plates made with Seafood of your choice. The most fascinating one is the ‘Martin’ that is this Baby Lobster cooked in red chillies and garlic, tossed in butter, it is surely one of the finest Lobster preps you would have ever tasted. The similar type of intricacy and simplicity is seen in most of the other dishes you choose. For instance, the ‘Windsor’ which is this fillet of Norwegian Salmon cooked with wasabi cream and served with a really zingy lemon butter sauce. That fillet is one that will last in your memory for a really long time. It is also because the lemon-butter combination never fails to appeal. It was certain I would talk about the mains first and the appetizers later, because they really need that mention before anything else. The desserts are in fact, classic and so much that they have not changed anything much ever since 20 years. Something on the modern European line would be much appreciated and certainly loved more then what they have in terms of classics.
At every corner of Pune is a surprise. You might happen along a quaint bistro tucked behind your favourite bakery or chance upon a swanky upbeat nightspot throbbing with life. The city has a motto: Live life to its fullest, at least gastronomically! Residents of Pune are known for their eclectic food choices and that shows in the extensive array of menus offered by the restaurants. If you are a lover of western cuisine then ‘Arthur’s Theme’ will do nicely for you. The restaurant has two outlets on opposite sides of the city, one in Baner and the other in Koregoan Park, both locales trendy and well-known food districts. Find out what we are raving about by visiting Arthur’s Theme by yourself. Drive down to Balewadi High Street in Baner and lose yourself in the delicious delights of Arthur’s Theme.
You could guess by the name that Arthur’s Theme is a fun playful place where their quirkiness extends into their menu as well. Crowd-pleasing dishes from European and Italian cuisines have found a place on the menu. You can start your meal with a strong drink from their bar menu and, if you don’t drink, then a cup of coffee. Each dish is given an interesting strange name, which makes menu reading all the more fun. Start with, sautéed spinach & corn croquettes (Karl ll), calamari rings tempura (Alfredo), fiery chicken wings (Ronald), crumb fried mushrooms (Houdini) and beer battered prawns (Gerard). Main course is just as entertaining. Try, cottage cheese shaslik (Humbert), romano pizza, grilled fish fillet with pesto (Czar), char grilled prawns in lemon butter sauce (Lady Jennifer) and oven roasted duck (Saxon).
The variety is pretty vast, you will be spoilt for choices. Polish off few decadent desserts before heading home. Indulge in, chocolate lava cake with mint ice cream, tiramisu, blue berry cheese cake, hot chocolate brownie served with truffle sauce, banoffee pie, baked cheese cake, stuffed crepes and pancakes. For a moderately priced bill this is not a bad place to be. Interiors of Arthur’s Theme is done in a very feminine yet earthy way. Delicate white furniture works beautifully with floral printed sofas. A couple of white chandeliers casts soft glow about the room, washing brick walls in golden hue. A charming outdoor section comes with the main dining room. Take advantage of it on pleasant Pune days.