Cafe
Hyatt Regency Pune

3.5/5
By Shweta K

Location / Map of the Cafe, Hyatt Regency Pune


Cafe: Restaurant Info

₹ 2500 for two
This price is indicative and exclusive of taxes
All Day Dining
Today, 06:30 AM to 12:00 AM
Hyatt Regency, Weikfield IT Park, Nagar Road, Viman Nagar, Pune
7861004444
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Menu
Explore the Dishes

INSIDER TIPS

  • A hat tip at some unusual vodkatinis here, include one with carrot, chilli, mint and salt, and another with pineapple and blackcurrant
  • The bartender’s special cocktails also have some real crackers, like the Typical India (coffee beans, curry leaves and Scotch) and Magnifera (white rum, mango juice, star anise and ginger)
  • In Western-style entrées, the grilled sea bass, tiger prawns and buffalo tenderloin are all lip smacking, as are the barbecue pork ribs with cornbread and herb-marinated chargrill chicken

Shweta Speaks

3.5 /5

The setting is spacious, elegant and simple, while offerings are in the form of a delightful à la carte menu and sprawling buffets. Of the latter, the breakfast and brunch buffets are well appreciated, with live counters of eggs-on-order, pancakes, South Indian fare, fresh breads, and more. Other live counters through the day include a make-your-own-wok, chaat, tandoori, street food (like pav bhaji), and so on. Alternatively, sip on a refreshing mocktail like the Bombay delight (guava juice, pineapple juice, strawberry syrup and fresh lime) or cracker (cranberry juice, grapefruit juice, pineapple juice, peach syrup and Sprite) as you contemplate for the à la carte section – fancy a cheese platter with honey, walnuts and bread, or cold cuts with olives and gherkins? If not, try dim sums or Japanese ginger-scented fried chicken karaage. The stir fried pork loin with mushrooms and bok choy is excellent to pair with fried rice; but, if Indian food is more to your liking, start with the crisp vegetable samosas and proceed to the masala cholay with cheese kulchas. Some of the more ‘bistro’-like orders here include delicious spinach-corn-cheddar in grilled toast, the croque madame, or the fillet steak sandwich.

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