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The brand has been around for more than a decade and this new avatar of the restaurant is here for over 5 years, it also serves the non-vegetarian selection unlike the sister restaurant, Dario’s. The vibe and feel of the place are really subtle and they feel straight out from a rowhouse if there can be. The woody accents all over make the place feel very special and sublime. The menu is quite extensive too, and if you might get bored with the Italian bits, you can turn your pages to Mexican menu as well. The variety is huge and it can get tough when you are trying to serve something that is true to its roots and very authentic in the choice of ingredients and methods of cooking. The ‘Antipasti Pina Muzza’ is something nice if you love Parma Ham, it comes with salami, olives, Italian cheese and some sun-dried tomatoes to cut the monotonous and cheesy flavour. The mains include a good range of house rolled pastas and the varied choice of sauces which are paired well with veggies or meat. Try the ‘Fusilli Funciusi’, a fusilli pasta in white wine sauce, some rosemary in it and finished with grilled chicken. It is ideal that the poultry goes well with rosemary and then there are those classic white wine notes from the sauce it is cooked in. The other interesting dishes include the ‘Fusilli with Slow cooked Pork’, ‘Seafood Risotto’ that has squid, prawns and octopus - pretty well loaded with that seafood flavour and the meat of course. The large plates which are not commonly seen across the Italian restaurants and bistros in Pune are available here and that is one reason to cherish. If you are a fan of those continental style Italian meals, try the ‘Agnello Iarrusu’ - the grilled lamb chops served with champagne mushrooms, grilled tomatoes and baby roast potatoes. The desserts include a good range of dishes which have some classics, but the major deal-breaker is the ‘Ricotta Cake’, made with barley pie crust and some orange zest to get some extra kick.
If you are in a mood for some nice Italian food, you must try out Dezio located in Noth Ave, Kalyani Nagar Pune. This casual dining place is ideal for having pizzas and pastas. The ambience is contemporary. The minimalistic decor of the place makes it a nice option for dinner date. This is not one of those noisy places where you have to shout to get heard. You can come here for a cosy evening with friends and family. Potted plants beautify every nook and corner of this restaurant and small tea light is places on all the tables. The place does not give a cramped feel. It is an air-conditioned restaurant and also offers to the guests’ facility of home delivery and takeaway. You can choose to sit either outdoors or indoors as per your choice. There is a small bar where you get very nice wines and cocktails. It is open from 11.30 A.M. to 11.30 P.M.
The place offers a superb dining experience with wide array of dishes such as Carnazz, Cornetti with your choice of filling, Caprese, Massaro, Milo, Madonie(Beef burger). Margherita, Carduni, Crostini Catanesi, Penne Arrabbiata etc. You can also order freshly squeezes juices and milk shakes. Desserts include delicacies such as waffles served with honey, homemade jam and cream, chocolate sauce, Tangy Lemon Tart, Tiramisu, Hot Chocolate Brownies etc.
As far as service is concerned you will without any second thoughts come back satisfied from Dezio. The pricing is little on the higher side and you get meal for two people for between INR for about INR 1800. Portion size is good and you get bread basket along with your order. Atmosphere is laid back and place presents perfect blend of good food and nice ambience. It is better to get your reservation done in advance as weekends are usually heavily booked.
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