Jamawali Biryani
The Pavillion, Senapati Bapat Road

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Restaurant Information

₹ 350 for two
Fast Food

Today,

  • 11:00 AM to 11:00 PM

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Pavilion mall, Senapati Bapat Road, Pune

Jamawali Biryani Menu

See full menu (1 page)

Insider Tips

  • ‘Harees’ is the must eat here, it is a Minced Chicken cooked with broken wheat and served with parantha
  • The ‘Stuffed Mughlai Paranthas’ are delicious
  • With all that food you need something cool to gulp it all down, the ‘Masala Chhas’ and the ‘Jaljeera’ are totally essential

Critic Rating

Manish Speaks Pastry Chef | Food Photographer | @khaanapeenaetc on Instagram

3.8/5

The brand has been started by JW Marriott Group, Pune and it surely lives up to the mark of some outstanding biryanis and curries which are not experienced here in Pune. The Biryani paradise is here and it is pretty underrated because it is in a mall, inside a food court, but that must not stop you any bit from planning your meal here. You will be greeted with Lucknow and Hyderabad style Biryani and Curries here which taste great. The 'Gosht Dum Biryani' and the ‘Murgh Awadh Biryani’ are two of the best selling ones and even the best tasting ones. The earlier one especially, is this delicious take on the Hyderabadi Biryani and the meat is really tender and it falls off the bone super easy and nice. You would also love the side salad and the Raita which balance out the spices in the Biryani. If you’re too done with the Rice and you want to eat some more carbs, the 'Stuffed Paranthas' are awesome! They are actually called ‘Afghani Bolani’, generally stuffed with Chicken and Lamb, but they are available in chicken, paneer and potato. Stick to the 'Chicken and Lamb' here as long as you can eat it. To replicate the faux meaty effect, they also have the ‘Mushroom and Soya Biryani’ which is a heaven for vegetarians. The curries are another really interesting part where you can get hold of these never-seen-before curries: the ‘Tala Hua Gosht’ is totally delish. The spicy rendition comes with a choice of rice or plain paranthas, ideal to choose the latter. It is a good mix of spices that make these curries really different and pretty unusual to find them across the city. The search for a great value for money meal has ended right here.

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