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Kitchen On Table, HSR, Bengaluru, is a casual dining restaurant serving authentic Japanese delicacies to its guests. What makes this restaurant stand out is the live cooking counter that is right at your table where the trained chef cook and serve you an ever-fresh meal. Other than this, they have Sashimis and Nigiris. They also have a section dedicated to barbeque which offers dishes like ‘Satay Chicken’ - chicken cooked with garlic, lemongrass, yellow curry paste and lemon juice, turmeric powder, coconut milk, pickled ginger and chopped coriander and ‘BBQ Hot Wings’ - wings grilled with special sauce. 'Pomfret' and 'Jackfish' are subject to availability.
Raise the tempo of your usual family dinners by treating your loved ones to an exceptional fine dining experience. If your family has had their fill of curries and pastas then this is a good time to switch to a more exotic affair. Skip those fancy curry houses and drive them down to this fantastic eatery where they can revel into the gastronomic brilliance of the East. ‘Kitchen On Table’ is a marvelous blend of Asian gastronomy, which takes the amazing concept of cooking on the table and add a layer of drama to it. Dining at Kitchen On Table is an entertaining event you family will love. The restaurant is perched on the 3rd Floor, 19th Main Road, Sector 1, Agara Village, HSR, Bengaluru. Meal times are usually busy for them.
Kitchen On Table puts their entire focus on Asian dishes. Chinese and Japanese cuisines uplifts the menu with their exoticness, tickling the gourmet in you with anticipation. What sets the restaurant apart from every other Asian restaurant in the city, is it’s cooking on the table concept. Skilled chefs displays a theatrical show while cooking the food right on your table. There is smattering of BBQ dishes on the menu as well. Dive into the wonderful variety displayed on the menu. No alcohol is served at KOT, stick with a delicious cooler. Tuck into, salt & pepper prawns, ebi tempura maki, chilli basil fish, wakame salad and sashimi. Second course entails, chicken Thai red curry, grill jack fish, vegetable with spicy bull dog sauce, butter garlic mock veggie, chef’s special lobster, yaki soba noodles, California maki, hunan chicken and Korean fish.
Coddle your sweet tooth with an assortment of ice creams or mouth-watering pastries in various flavors. Definitely try their buffet lunches. It will be a lavish fulfilling affair. Food is freshly cooked in front of you, which adds to the experience. Kitchen On Table is surprisingly pocket-friendly. A row of Teppanyaki tables is set up around the restaurant, all aglow with electric blue LED lights. For a more conventional dining style, ask to be seated at their simple dining tables. There is not much going on in terms of décor. Interiors are pleasing, modern and has a timeless quality to them. Families and colleagues frequents this place the most. On busy nights, book a table via EazyDiner.