If you are a Bengali in the city craving for the flavours of Kolkata and authentic Bong food, then Oh! Calcutta is your safe bet. The restaurant, which has now grown in leaps and bounds through its chains across geographies, is a name to bank on for Bengali cuisine. There is also an expansive À la carte menu for those who want to savour specific, hard-to-find-or-make dishes like the 'Dhokar Dalna', 'Mochar Ghonto' or 'Mustard-steamed Hilsa Fish'. The restaurant also hosts some must-eat-at food fests, specifically during Bengali festival seasons, which offer speciality dishes.
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