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Disclaimer : The menu is either received through an e-mail or physically collected from Tijouri, Radisson Blu Atria Bengaluru. Hence, the dishes and their respective prices are subject to change, and, not guaranteed by EazyDiner. Kindly check prices with the restaurant before booking a table. The images of the menu shown on the app/website have been watermarked by the EazyDiner logo. Please feel free to download the images, however, refrain from using them for any commercial purpose.
The erstwhile Atria underwent a lovely change to come to Radisson Blu Atria. Along with that came a really interesting set of dining options. One of them is Tijouri, quite literally a little jewel box safely tucked away that more people need to hear about. Tijouri is a north Indian restaurant that does not claim to stick to the authentic but does serve up some really good, hearty food. You can make a start with either the 'Tomato Dhaniya Shorba' or the 'Mutter Pudina Shorba'. 'Kozhi Rasam' is also a great pick, especially if you want something that warms you from within. Among the starters, the 'Malai Broccoli' is what I really liked. And the 'Meen Masala Fry', a shallow fried fish in South Indian spices are great picks. Among the main course dishes, the 'Nalli ki Salan' with some 'Khasta Roti' makes for a great meal. If you have liked a drink at the "Whisky Bar", you can make a request and the staff will bring it down for you.