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One Atria Café does buffet style breakfast, lunch and dinner. Often, there are themes that run across all of the meals served up. Breakfast especially will see the use of local grains and healthy ingredients – so think 'Ragi Dosas', 'Oats Upma' and the like. Of course, you also have a great choice in terms of a continental brekkie – breads, eggs to order, waffles with the works, sausages, grilled veggies and more. There is also an Indian spread and my personal favourite was the 'Chole Puri' that was served up. Lunch is usually not as elaborate as the dinner spread unless you are doing the Sunday brunch, which is then quite extensive. Make sure to try the South Indian meat and veggie offerings which are not your usual suspects and are really delicious. The Sunday Brunch is the biggest draw here, especially, because the pool is part of the offering and there is an exclusive bar set up right next to it. The Salad counter is an extensive one with cold cuts as well a range of Indian inspired salads. The chaat counter is a good one (and you can even throw together some 'Vodka Pani Puri' for yourself at the table). The 'BBQ Pork Belly', if on offer during your visit, should be something you try. The grill section which is placed outside the main restaurant and by the poolside does a good job. The dessert counters are quite tempting with a good range of Indian and international dishes.
Having just completed four weeks of panchakarma ,I was on a restricted diet . The food was perfect , service was wonderful and chef Mr Jaipasad was extremely helpful . The dosa and idli my favourite. Great ambiance 10/10
The food is good. The nice ambience was accentuated by delightful staff like Shanti whose enthusiasm and ebullience are extra ordinary. May her tribe be on the ascendency in the service of foodies. 5 stars.
I was attended by Ms Shanthi. She has an excellent sense of serving with great care. She has made me feel at home while serving with different cuisine. It was a really wonderful experience.
I was attended by Ms. Shanti very well. She took good care of all of us during dinner. We wish to come here more often. We did not miss the north Indian food at all during our stay there. I wish rest of the hotels also employ similar staff.
Nice place , centre of the city , tasty food and more over excellent staff .awesome service by anil .all are very friendly in the restaurant
The exceptionally warm and well-designed café, One Atria is located within the precincts of Radisson Blu Hotel in Bengaluru. The café is known for its profligate spread of buffet for breakfast, lunch and dinner. Many times, there are different themes that run across all the meals served here.
The breakfast buffet timings are from 6:30 AM to 10:30 AM. You can see a lavish presentation of South Indian fare such as Dosas, Idlis, and more at the breakfast buffet. Besides, the regular dishes like different kinds of eggs, breads, grilled vegetables, pancakes, waffles, cold cuts, etc. are available. The lunch menu is also quite good but not as expansive as the dinner, unless you are taking the Sunday Brunch.
The Sunday Brunch is a big highlight of the café as a heated pool, which is located next to the café seating comes as a part of the offering. There is a nice bar situated next to the pool, where one can relax and enjoy some delish cocktails and mocktails. Also, Fresh Oysters and an amazing Banana Fosters Counter is a part of this wholesome brunch.
Dishes like Prawn, Celery and Apple Salad, Tandoori Pomfret, Chargrilled Tenderloin Burger, Tuna Bagel Turner, Malaysian Vegetable Curry, Wild Mushroom Risotto, Blacked Cajun Fish Fillet, Italian Lamb Shanks, Dal Makhani, Erachi Varthadhu, BBQ Pork Belly, and Mangalorean Chicken Curry are excessively flavorful and palatable. The Salad counter is quite extensive with a wide variety of cold cuts. The Chat counter is again very interesting that even allows you to prepare items like Vodka Pani Puri. There is also a live grills section that is positioned outside the main restaurant and by the pool.
For those who have a sweet tooth, a huge counter full of decadent desserts will have you enchanted. The Tequila Crème Brulee, Rum and Chocolate Wraps and Kesari Ras Malai are definitely drool-worthy. The average cost of dining for two people comes out to be around INR 1600. However, you can avail some good deals and discounts from our website to make your dining experience much more cost-effective.