Get free deal with every meal
Confirm booking in 30 second
No charges on booking cancellation
Curry Town is the new avatar of Minar, Savera’s erstwhile Awadhi restaurant. It retains the ornate charm of its predecessor, whilst adding a bit of kitsch – such as the rickshaw at the entrance. Chef Jugesh Arora aims to bring ‘Ghar and Galli Ka Khaana’ to the menu, which as such is standard North Indian kababs and curries with plenty of vegetarian options. What is really striking though is the setting – ranging from bright turmeric and pink sofas indoors, to wrought iron chairs in the faux lawn under the sky.
Food and ambience super. You need to be patient after you order food and not for the quickies ! More varieties can be added.
I was staying at Savera and dined in this beautiful restaurant overlooking the city, which has a inside and a outside seating. The Kebabs were sumptuous, so the curries and the Biryani. The Team was also very courteous and caring.
A resturant with brzzy, pleasant atmosphere and a decent ambiance. The thing I love was FOOD❤. I had Lucknow murgh biriyani, naan and paneer butter masala, all 3 were fabulous. Their service it's extraordinary. What i could insist is little more roof garden, and chairs to sit in smoking zone