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The parent branch of this sophisticated eatery is located on the ground and first floor of a building in the tony Chanakyapuri market. In particular, the ground floor has the appearance of a restaurant that serves international food, with its white-and-silver colour scheme. The customers are a mix of old loyalists and diplomats who live in the area, but the spice level has not been dumbed down (though it can be, upon special request). Best sellers here include the chapli kabab, sharabi raan (with the punch of dark rum in the background) and rahra mutton.
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