Le Cirque
The Leela Palace, New Delhi

₹ 3800 for two
This price is indicative and exclusive of taxes
Italian
Today, 07:00 PM to 11:45 PM
The Leela Palace New Delhi, Chanakyapuri, Diplomatic Enclave, New Delhi
7861004444
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INSIDER TIPS

  • This is Delhi's most expensive restaurant. You have been warned!
  • The chef is Diego Martinelli whose cooking is more modern than the usual Le Cirque formula. Ask for him and he will customise a menu for you
  • The wine list is extensive and comprehensive and if you look closely you'll find some bargains and good value wines

A branch of the venerable 20th century New York institution, the Delhi Le Cirque is elegant, roomy, and has good service. It has the air of a gentleman's club and though the menu replicates some of the stodgier Le Cirque standards, such as pasta primavera, the chefs have moved beyond the New York original’s French pretentions to give a more Italian touch to the menu.

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User Reviews on Le Cirque , The Leela Palace, New Delhi


Overall Rating (Based on 212 reviews)

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doreen w
Posted on : 29 Jan, 2018
Beautiful food and wine....perfect atmosphere too!

Well worth a visit if you are staying in house. We just loved our night in, food and wine were truly delicious. The risotto is a must and if you can try and get there a bit earlier for a cocktail..


Ambika T
Posted on : 16 Jan, 2018
Great Service and food !

This was the perfect place for my birthday dinner. We were greeted warmly by the hostess and were given a table at the private section of the restaurant which is more cosy and beautiful with wooden interiors. Our server Ajay was exceptional and made sure our champagne glasses were topped up before we could look for someone to do it. The food was delicious except the pasta which was not great in flavour. Overall, it was a wonderful experience and we will surely go back there again - Not for the pasta but for the corn fed grilled chicken that we ordered.


Michela A
Posted on : 10 Jan, 2018
Best Restaurant in Delhi

If you are travelling through Indian but you are fed up with Indian food this is just the perfect place for a relaxing break. Food was very expensive for local standards (70 euro per person) but was definitely worth the price for our European standards. Service was excellent and we particularly liked our table facing the open kitchen. Just bring a jacket/jumper with you as they might exaggerate a bit with the A/C.


j d
Posted on : 11 Dec, 2017
Wow at booth prices and service

Excellent ambiance, good food and service with prices to match ( then everything good in life has a price)Fit for celebratory visits


SuzannePC
Posted on : 10 Dec, 2017
Good Italian restaurant in the Leela Palace

We ate 2 times at this restaurant--our rack of lamb was wonderful the first time and only fair the 2nd time--staff very good---they sent us a cake for dessert for our anniversary


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About Le Cirque, The Leela Palace, New Delhi


There are few places in Delhi that may seem like a private club humming with secrets and power. It is where bigwigs like to relax over a glass of wine thinking about a new strategy or negotiating a deal. One such restaurant will reflect an ambience keenly resembling a gentleman’s club is Le Cirque. Beautiful backdrop of The Leela Palace, Chanakyapuri, Delhi, the restaurant is one of the most expensive places to eat in the city. The wooden walls and floors gleam in all its glory setting the tone of 20th century private clubs. The posh ambience grabs you the moment you step off the elevator instantly making you nostalgic for old world charm. The restaurant is the branch of the famous 20th century New York parent by the same name. Located on top floor of the hotel the windows gifts you a magnificent view of the city.


The restaurant has a reputation to uphold being a part of such regal hotel and carrying a culinary historic name. The parent menu has a lot of French influence but the Le Cirque has slowly moved on to include Italian recipes which have taken over. The food is a molecular gastronome’s delight. Visually stunning the presentations are a work of art in itself. To start with caeser’s salad, fennel soup, mushroom broth, double cooked mozzarella, sliders with truffle dusted fries are to die for. The pastas are delectable especially crab pasta, beef cheek ravioli, truffle spaghetti and veg lasagne. In mains mushroom risotto, radicchio risotto, pork belly, scallops, tuna, smoked himalayan trout, chicken with baby potatoes, beef with mashed potatoes and pan seared sea bass are worth having. Their risotto Bollinger is actually cooked in Bollinger champagne which is unique in the city and a must have.


The dessert menu however steals the spotlight. A vast and delicious collection the chefs will present you with tempting sweets to conclude your meal. Deconstructed tiramisu, chocolate lava cake, truffle crème brulee, dark chocolate fondant, sorbets will dazzle you with burst of flavours in your mouth. Le Cirque has an extensive wine list too. Selective wines are stored here to magnify your dining experience. Their signature cocktails are very yummy and well blended by expert bartender. Choose to sit in wine cellar, private dining area or al fresco however the mood hits you. The romanticism of the ambience will make your visit a memorable one.

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