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Disclaimer : The menu of Paranda, Vivanta by Taj, Suraj Kund is either physically collected from the restaurant or received through the mail. Dishes and their prices contained in the menu may have altered since the last update. EazyDiner does not guarantee the availability and price of any dish listed on the menu. Patrons may check the prices with the restaurant before reserving a table. The images of the menu used on the application/website, have been watermarked by EazyDiner. Please feel free to download or save these images, however, refrain from using them for any commercial purpose. A breach of the same is subject to legal action.
On the first floor of the hotel is a restaurant with a desi sensibility: all bright primary colours and rustic decorative touches. The food is traditional Punjabi as cooked in homes and the glassed-in show kitchen is about the only nouvelle touch. Expect to be served home-made pickles and relishes, as well as an array of appetizers and main courses that are not usually seen on restaurant menus. Paneer pakoda, tandoori chicken, bhutta malai jhinga and khurchan karela are must-tries. Lauki vadiya and ragda meat pulao are dishes you probably will not encounter in other North Indian restaurants. Do look out for their bi-monthly promotions.