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Located in the buzzing Cyber Hub, Gurugram, it focuses on offering North Indian fare with a modern-day twist. The interiors are artsy and stylish yet comfortable, with a long bar counter adorning one of the sides makes the place look superb. Seating is indoors and also an al-fresco option is available for the times when there is a spring in the air. Don’t miss out on their ‘Tandoori Norwegian Salmon’, ‘Kurkuri Fillo’, ‘Haleem Khao Suey’, ‘Churry Kutti’ and ‘Mango Pudding’. ‘Sangria National Highway’ and ‘Kairi Tappa Panna Soda’ from the mocktails menu is highly recommended.
We ordered Dahi kebab which was good but the crispies served with it were softened with air. Pindi China has more salt and lacked freshness. Paneer Masala was also average. Service was prompt. Decor also reasonable. Overall no value in terms of taste. Lot of improvement is required.
Competition has become stiff. And in a city like Delhi, you are spoilt with options. A fine dine really needs to be very fine to qualify as a fine dine nowadays. Recently I found this gem of a place nestled quitely in DLFs Cyber Hub. : Punjab Grill Tappa.. : They have a very good menu. Start off with the cocktails. I suggest the National Highway Sangria. To start of with we had a multigrain Sev Puri. Well they say the first impression is the last impression. For once I wanted to believe it. Presentation to taste. 5 stars. For organic lovers, do give super grain salad a try. : The starters caught our attention. The portions were sufficient. No complaints. : Definitely give chicken tikka Naga chilly bok choy a go. Goes great with your drinks. For vegans paneer cigar roll is a must. I think the carnivores would also like it. : Ever had a dimsum chaat?? Yes sir. A dimsum chaat. Amazing.. : Well for the main course. Be careful with the portions you are ordering. A plate could be a whole lot more than what you can think of. For cyber hub, it's a standout. The kulchas. The curries. Everything has a modern twist. : The desserts are great too. Amazing experience. Worth every penny you spend there. : Suggestion : Definitely take your loved ones with you...
This place is such a surprise! I randomly ended up visiting this place and too my gorgeous surprise this place is so good! Food is so amazing, their chicken changezi is a definite must try for all! Loved loved the food and service!
Everything from starters to mains were all delicious. Our server was kind enough to arrange 6 in butter chicken as we were a group of 6 for a business dinner. I found the chicken malai tikkas to be the best and they were big pieces which was a plus. Breads were all good. Though, I would suggest to have a mix basket of breads that they didn't have. Good service was given by our friendly waiter whose name I sadly forgot. But all the staff were good.
I have always loved dinit at Punjab Grill at Cyber Hub from last 2 years. Have also taken my friends for overseas and we always loved dining here as the menu was amazing and great quality food and service. Recently we visited the restaurant which now has the word Tappa added - maybe they want to make the menu like some sort of savoury platters resembling Spanish Tapas. Unfortunately with this new addition almost all of the starters were unavailable for vegetarians and even main dishes were very limited. We finally managed to order something and neither it was the same quality as the restaurant would serve earlier nor the helpings were any great. Most surprising the Indian breads were mini sized (and actually that was the only palatable dish) which was served to us. I guess the ownership of the restaurant seems to have changed! its unfortunate that we had a booking at Made in Punjab which we actually cancelled and waited for 20 minutes so as to dine at Punjab Grill.