Threesixtyone Degrees
The Oberoi, Gurgaon

4.3/5
By Vir Sanghvi

Menu of the Threesixtyone Degrees, The Oberoi, Gurgaon


Threesixtyone Degrees: Restaurant Info

₹ 3000 for two
This price is indicative and exclusive of taxes
All Day Dining
Today, 06:30 AM to 12:30 AM
The Oberoi Gurgaon, Phase 5, Udyog Vihar, Gurgaon
+911242451234
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INSIDER TIPS

  • The Sunday brunch with its choice of ten champagnes is so famous that the Champagne Association gave an award to the manager who thought it up for his contribution to champagne drinking in India
  • You can sit outside on teak wood decks in the winter, by the water body with a great view of the hotel
  • Far be it for me to restrict your choice of the restaurant’s many cuisines, but here’s my tip: order the Chinese. This is easily the best Chinese food in Gurgaon

Vir's Verdict

4.3 /5

They call this sprawling but elegant all-day-dining restaurant at the Gurgaon Oberoi, Threesixtyone because it is one degree more advanced than the original iconic Threesixty at the Oberoi, New Delhi. But unlike Threesixty, this is a much more gastronomically-ambitious operation, seeking to provide gourmet cuisine worthy of a specialty restaurant from every section. The big favourites (and probably the best) are the Punjabi dishes, straight from the streets of Amritsar and Chinese food that is so authentic that you could be eating in a restaurant in Cheng Du. The buffet is justly popular but the À la carte food is much better than you would expect at an all-day-dining establishment.

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About Threesixtyone Degrees, The Oberoi, Gurgaon

Astonishing interiors of Threesixtyone DegreesThreesixtyone Degrees is encased in the stunning property of The Oberoi in Udyog Vihar, Gurgaon. It is much more gastronomically advanced than its fellow venture by the similar name, Threesixty Degrees. The ‘one' you notice as the addition is due to the elevation in brilliance, ambience and quality. Threesixtyone Degrees is an elegant and pretty all day dining restaurant. The best seat in an indoor restaurant is where they have glass panes which provide a great view of infinity pool; as far as one can see. In winters, opt for outdoor seating where they have teakwood decks which are like dining on a sundeck on water. Also, they have five live kitchen counters including Sushi, Pizza, Chinese and Kebabs. They have a concept of Sunday trunch which means why you have to wait for Sunday brunch when you can enjoy it on Saturday also.
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