5 Best North Indian Restaurants in Bengaluru

Bengaluru is the largest city and capital of Karnataka with over 51% of the city's population migrating from other parts of India.

Whether you belong to the Northern states or dwell in the beautiful peninsular plateaus, you must have experienced at least once an irresistible appetite for a mouth-watering spread of North Indian. Whether it is the tempting Amritsari kulcha from the lanes of the heritage city itself, the oh-so-tender Tundey kebabs from Lucknow's chowk or an appetizing plate of Rogan Josh and Basmati Rice from the heavenly valleys of Kashmir, the food from the Northern states embodies flavours that have an unparalleled potential to induce food gasses for a good chunk of us mortals. So, to make sure you get to revel in the most scrumptious variety of North Indian food while living in the country's Deccan part, we've curated a list of Bengaluru 's best North Indian restaurants for you.

1. Punjab Grill, Whitefield 

Cost of two: Rs 500  

Must have: Beetroot Kanji, Salmon Tikka, Kadhai Murgh, Lehsuni Naan 

Traditional rich flavours are garnished with an authentic taste and modern cooking art in Punjab Grill. Inspired by undivided Punjab's culinary journey, their fantastic delicacies on your plate at the northwest frontier will delight your taste buds and leave you asking for more! 

Punjab Grill offers everything and anything you need to cater for your appetite in North India. The place boasts a royal ambience and exudes an aroma of the flavours and spices, making it a perfect dining experience.

2. Tandoor, MG Road 

Cost of two: Rs 1300 

Must have: Butter Chicken, Dal Makhani , Naan, Veg Platter, Jal-jeera, Paneer Tikka, Roti 

Tandoor eatery is found within the heart of Bengaluru's close MG Road. In case you like North Indian, Punjabi, Mughlai, Tandoori fashion of nourishment then Tandoor is the place for you. It is definitely one of the leading best North Indian eateries in Bengaluru.

3. Rajdhani Thali, Malleshwaram 

Cost of two: Rs 900 

Must Have: Dhokla, Dal Baati Churma, colourful Chutney, Pulao and Desserts 

Rajdhani is a prominent eatery chain within the nation, Rajdhani Thali centers for the most part on Rajasthani and Gujarati thalis catering to 100% immaculate veggie lover. Rajdhani has won over 9 million sense of taste till date. With 32 things in 1 Thali, the dinner may be a culinary trip over the fields of Gujarat and Rajasthan. The schedule of 22,464 delicacies served over 72 pivoting menus that alter occasionally, guarantees that there's consistently something unusual to seek forward to, each time you eat with them. 

4. Dhaba Estd 1986, Marathahalli 

Cost of two: Rs 1400   

Must have: Galouti Kebab, mildly-spiced Dhaba Paneer Tikka, highway special Achari Soya Chaap and their signature Butter Chicken 

Dhaba Est 1986 Delhi is one of the best North Indian restaurants in Bengaluru when it comes to authentic Delhi food. Tastefully decorated Dhaba styled fine dining experience restaurant beautifully encapsulates the tastes of Punjab in its food. The fun, lively and traditional atmosphere of ‘Dhaba – Estd 1986 Delhi’ will be perfect for a cheerful evening out with someone special. 

5. Ssaffron, Shangri-La Hotel Bengaluru

Cost of two: Rs 2500 

Must Have: Dahi Bhallas, Biryani, Butter chicken Tender and juicy Kababs    

Ssaffron is one of the gems that has been the city's talk for many years now. Ssaffron is Shangri-la in-house restaurant located in Vasanth Nagar. This restaurant not only serves a scrumptious array of the native Punjabi delicacies but also ranks as one of Bengaluru's best North Indian restaurants with a plush ambience and capacious seating.