Baraanaa World Cocktail Bar & Kitchen
Atria Mall, Worli

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Baraanaa World Cocktail Bar & Kitchen-Atria Mall, Worli-restaurant020190608105006.jpg Baraanaa World Cocktail Bar & Kitchen-Atria Mall, Worli-restaurant120190608105006.jpg Baraanaa World Cocktail Bar & Kitchen-Atria Mall, Worli-restaurant220190608105006.jpg Baraanaa World Cocktail Bar & Kitchen-Atria Mall, Worli-restaurant320190608105006.jpg Baraanaa World Cocktail Bar & Kitchen-Atria Mall, Worli-restaurant420190608105006.jpg

Restaurant Information

2000 ₹ 2000 for two
 European,North Indian,Pan Asian European,North Indian,Pan Asian
Today, 12:00 PM to 01:30 AM

Today,

  • 12:00 PM to 01:30 AM

Show all timings

Poonam Chambers, Atria - The Millennium Mall, Worli, Mumbai

Baraanaa World Cocktail Bar & Kitchen Menu

See full menu (52 pages)

Insider Tips

  • Vegetarians do not miss the 'Herbivore Platter' here
  • The cocktails with in-house bitters and unique natural extracts are exceptional
  • The 'Mutton Kofta Flat Bread' will delight the carnivorous palate

Restaurant Features

Alcohol Served
Smoking area
Credit cards
Air Condition
Take-away
Valet Parking
Baby Seat
Wheelchair Accessible
Match Screening

Critic Rating

Mini Ribeiro Speaks Food critic, features writer and columnist

3.8/5

Expansive, well-lit interiors with aesthetic design elements characterise this place. The multiple seating options include high bar-tables, comfortable sofas and even a cosy but luxurious, private dining area. The well-designed bar is the focal point and catches your eye immediately. The unique and specially curated cocktail menu inspired from bar cultures across the globe, is undoubtedly the highlight. To complement the cocktails, Chef Rahul Kulkarni’s menu is eclectic and offers comfort food. Expect salads, burgers, sharing platters, mains and desserts. 'Chota Kadaknath' and 'Patra Version 2.0' prove to be a great way to start. The 'Subz Biryani Potli', although aesthetic to look at, pales in comparison. The 'Memna Cigars' filled with spicy braised lamb are well-executed and the perfect bar nibbles. The 'Fig and Chili-Basil Chicken Bao', boasts of an unconventional flavour profile that appeases your palate. The "Goan Fish Curry Meal" served with 'Sol Kadi/, 'Fugias' and 'Fried Fish' is lip-smacking and a must try. The top-notch quality fresh produce, chef’s inventive twist and presentation, sets the food offerings apart. Among desserts, the 'Phirni Brulee' stands out. The service staff is articulate, well-informed and offers prompt service.

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