Mumbai is a powerful business hub and financial capital of state of Maharashtra. Lot of people are enamoured by its flamboyant style and diverse culture. The vibrant pubs, pulsating discos, multi-cuisine restaurants, and high-end shopping malls are an intrinsic feature of this town. The North Indian, Pan Asian and European cuisines are served in majority of the restaurants. Trained chefs offer inventive menus to suit the taste and preferences of people in the city. There are several restaurants in Mumbai that serve Pan Asian food which exhibits unique flavour and distinctive taste. Pan Asian food is a fine blend of Thai, Chinese and Japanese food. Simply this is an eclectic combination of various Asian cuisines. Over the years Pan Asian Cuines in Mumbai has become extremely popular
City diners savour Pan Asian Cuisines that includes fish Noodle Soup, Prawns, Udon Noodle Soup, Hainan chicken, tender prawn dim sums, Shao phad Thai, Baked Siopao, Cabbage Kimchi, chung king vegetables, prawn and water chestnut dumpling. Chinese Tofu with Oyster Sauce, Soba Noodles, Seaweed Salad, Spicy lotus root and the chilli squid wok-fried Sichuan mushroom, coconut seafood, crispy prawns and rice crackers are relished by Japanese cuisine lovers.
Many restaurants have gained immense popularity because of the delectable Pan Asian Food that is excellently prepared and served with lot of style and finesse. These restaurants arePapa Ya, Pan asian, twin outlets of Mamgoto and Global Fusion, Spices,Shiro, Haaochi India Jones, By the Mekong, Joss, Umame and few others. If you want to enjoy simply delicious Pan Asian food then it is best to plan in advance with your friends or family. It is recommended that you book a table in advance in order to enjoy a superb dining experience. In this internet era you can book with Eazydiners.com and have a wonderful dining experience translates