Andheri East, Western Suburbs

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Restaurant Information

700 ₹ 700 for two
 Maharashtrian,Seafood Maharashtrian,Seafood
Today, 11:30 AM to 03:30 PM, 07:00 PM to 11:30 PM


  • 11:30 AM to 03:30 PM
  • 07:00 PM to 11:30 PM

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E/3, Udyog Sadan 2, MIDC, Andheri East, Mumbai

Insider Tips

  • This is the place to eat crab in Mumbai. They once brought a dozen live crabs to my table and as the crustaceans scurried around, asked me to select one. I did. The crab was duly assassinated and though the dish they made from it was delicious, I felt a little like gang boss who had ordered a hit!
  • If Gajalee did not invent the fried bombil (they say they did), then it certainly popularised this version of the dish which turns up on menus everywhere, now
  • Steer clear of the North Indian but they do manage a moist and succulent tandoori fish

Critic Rating

Vir's Verdict Chief Editor & Lead Critic


The original and the best Gajalee is still the one in Vile Parle. It is meant for locals (a broad definition that covers everyone from SachinTendulkar to Lata Mangeshkar to you and me) and no attempt is made to entice foreign tourists. Though the owners, who live above the restaurant, are from Mangalore, they specialise in cooking the sea food of the Maharashtra coast though, inevitably, the Mangalore influences do creep in. That said, the cuisine is authentic, with attention being paid to both fresh seafood which is flown in daily and to freshly ground masalas made to traditional recipes.

User Reviews

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(4.0) Overall Rating (Based on 226 reviews)

Posted on : 21 Dec, 2018
OK Seafood

It is one of the most famous seafood chains in Mumbai. This was our first and only visit with a friend who lives in Mumbai and swears by it. They bring their prize catch on ice to your table to select for cooking. It was OK, not very exciting.

Posted on : 15 Oct, 2018
Seafood delight

Gajalee has been my first choice for seafood since a decade. From waiters giving my vegetarian friends a scare by showing them huge live crabs on a plate to getting my farewell lunch when I resigned from my job for the first time, this place holds memories in abundance. Some of the usuals at this place were the masala papad, bombil fry, stuffed bombil and prawns curry. The mutton dum biriyani served here used to be excellent as well. This is a must visit for all seafood lovers.

Posted on : 04 Oct, 2018
Dinner at Gajalee

It was a great dining experience at Gajalee. The Sea Food varieties available are excellent and tasty.

ratheesh t
Posted on : 30 Sep, 2018
Pricey Sea Food Restaurant

Ambience of the restaurant leaves a lot of room for improvement. While Prawns sukka was good, the fish fry (Pomfret, Bombil) were mediocre and too plain with barely any marination done. Did not match the superb Mangalore taste. However, the price was too shocking for the kind of food served. There are better options elsewhere.

Posted on : 14 Sep, 2018
Best Place for seafood in mumbai

This is the place to go for authentic seafood from konkan area in mumbai. The service is awesome & staff is very friendly.

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