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For lovers of Pan Asian food, the appetisers are stocked with wasabi bombil, tahu samrot (tofu, pineapple, pepper, chilli and spring onions), and fiery kad pad bai gra pron (chicken with bell peppers, Thai basil and bird’s eye chillies). For an extravagance, the skillet-grilled Australian scallops with kaffir lime-scented garlic sauce are the order, or even pan-seared sea bass with white fungus and goji berries in a light ginger broth. The terong balado (egg plant in spicy schezwan pepper sauce) is a one-way taste bud trip to Indonesia, while the gaeng hang lay (Thai pork curry with pineapple, peanuts, shrimp paste and preserved garlic) goes well with yang chow fried rice (ham, corn, chicken and shrimps). For the more lazy gourmand, jasmine rice and curry sets are a good way to steer clear of too much choice. For a really light meal, tuck into the som tam salad of raw papaya, peanuts, long beans, tomatoes, jaggery and lime, or a Bang Bang chicken salad with five-spice-poached poultry, carrot, cucumber, celery, wolf berry and more.
Had an awesome romantic birthday dinner. Shubham suggested good food according to our taste and we loved it. The ambience was very good...it was nice and quiet and the staff was very courteous
This restaurant located on 2nd Floor of Hyatt Pune is possibly one of the best restaurant serving Chinese, Japanese, Korean etc. The menu may not give you wide choice but what they offer is delicately prepared. Staff is very friendly and offers warm service. The seating is quite specious giving each table reasonable privacy. However, sometimes it takes long (more than 30 minutes) to serve. Prices are high but for a class restaurant it is expected. Crab asparagus soup, dim sums, barbecue fish and Thai curry etc. are worth trying.
Nice food specially fish item was good i ordered fish curry it was very tasty and i feel some how expensive but worthable here
Tasty food, must try Cantonese barbecue fish & dim sum. Staff friendly but a bit slow. Missed music, which would have been icing on the cake!
Food was delicious and authentic.Quantity was good as well. Drinks were very refreshing. Must try is the NewYork cheese cake.Soft,delicious and finger licking. Ambience was beautiful and warm. Worth the money and and a fantastic experience.
Baan Tao is found on the second floor Hyatt in Kalyani Nagar, Pune. The restaurant has always received great compliments for its authentic Thai, Chinese, Malay, Indonesian cuisines. It is one of the best Chinese restaurants in the city of Pune. You can chill to the sounds of waterfalls under the open sky or apt from Chinese Pavillions, Thai Salas or if you are on a date you can go for the Chef’s table right in the midst of Greenery and water. Baan Tao provides an amazing dining experience like Asian Street Food events on every Thursday, dimsums lunches, etc. The restaurant has wood décor with large windows and presents an amazing variety of cuisines from all across Asia.
Baan Tao is a wonderful treat for the food lovers and has a variety of Pan Asian specialities. Ideal for a quick weekday lunch for the people on a move and want to enjoy a quick meal. You can enjoy starters like Crisp Tempura, a healthy papaya salad and amazing variety in soups. Other signature dishes include Steamed Fish infused with Thai Herbs, Burnt Garlic Noodles Celery Chili Tofu and you can wind up with deserts like Mango and Coconut Pudding, Fresh cut fruits. During the Asian Street Food Festival Baan Tao is transformed into a crowded Asian street on Every Thursday night. The expert chefs of Bann Tao make an extra effort to innovate impressive dishes that retain the genuine essence of special delights from South East Asia.
The courteous and friendly staffs offers quick and prompt service. The place is crowded so it is advisable to reserve table online in the extravagant ambiance of Baan Tao Restaurant with a simple click of a mouse. It is necessary visit restaurant for all who all those who relish oriental cuisine. Pre-book a table in the water garden region for an unforgettable dinner experience."