Dhaba Estd 1986 Delhi Pune
The Pavillion, Senapati Bapat Road

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Dhaba Estd 1986 Delhi Pune-The Pavillion, Senapati Bapat Road-restaurant020180413050049.jpg Dhaba Estd 1986 Delhi Pune-The Pavillion, Senapati Bapat Road-restaurant120180413050049.jpg Dhaba Estd 1986 Delhi Pune-The Pavillion, Senapati Bapat Road-restaurant220180413050049.jpg Dhaba Estd 1986 Delhi Pune-The Pavillion, Senapati Bapat Road-restaurant320180413050049.jpg Dhaba Estd 1986 Delhi Pune-The Pavillion, Senapati Bapat Road-restaurant420180413050049.jpg

Restaurant Information

₹ 1100 for two approx.
North Indian

Today,

  • 12:00 PM to 04:00 PM
  • 06:00 PM to 11:00 PM

Show all timings

No. 403A/1, The Pavillion Mall, Unit No 16, Senapati Bapat Road, Pune

Insider Tips

  • The in-house ‘theka’ offers some good cocktails and even mocktails
  • The most loved dish from the menu is ‘Mutton Biryani’, it is really well cooked and offers some really great aromatic experience, one of the finest biryanis of all time, across the city
  • The ‘Stuffed Gulab Jamun’ and the ‘Matka Kulfi’ are the top-selling desserts and they will be your favourite too

Restaurant Features

Wi-Fi
Home Delivery
Alcohol Served
Credit cards
Air Condition
Take-away
Valet Parking
Baby Seat
Wheelchair Accessible
Lift Available
Kids Allowed
Buffet

Critic Rating

Manish Speaks Pastry Chef | Food Photographer | @khaanapeenaetc on Instagram

4.2/5

This relatively new North Indian restaurant is serving some lip-smacking food in town and it has been the talk of the town for all great reasons. Just the moment you enter here, you are welcomed with all the Punjabi jokes and mimics all around the space. There is wall-art that is inspired by Punjabi jokes and catchphrases. The seating is nice and comfortable. There are some khatiyas at the outside seating section which add a nice touch to the décor. The menu is massive and it is segregated between some Tawa specials, Tandoor specials and mains. Try the ‘Mutton Tak-a-Tak’ from the Tawa menu, it is this street style prep of mutton with some onions, tomatoes and chilli finished on the tawa. There are some other vegetarian appetizers as well, those include ‘Aachari Mushrooms’, ‘Hariyali Paneer Tikka’ and similar others. There are enough options for you to choose from the mains, they are all quite delicious but mainly, the portion size of all the dishes here is massive. Over 3 people can manage to share and still save some food when it comes to the mains. There is a choice of Buffet on weekdays. For desserts, everything is pretty much classic and the way you would love it. ‘Speciality Paan’ menu is a great way to end your meal.

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