Karavalli
The Gateway Hotel, Bengaluru

4.3/5
By Priyadarshini Nandy

Location / Map of the Karavalli, The Gateway Hotel, Bengaluru


₹ 3200 for two
This price is indicative and exclusive of taxes
South Indian,Indian Coastal Cuisine
Today, 06:30 AM to 10:30 AM, 12:30 PM to 03:30 PM, 06:30 PM to 11:00 PM
The Gateway Hotel, 66, Residency Road, Bengaluru
7861004444
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INSIDER TIPS

  • Try the rasam here. Its well-balanced flavour makes for a perfect beginning to a chilly evening. And finish your meal with their tamarind ice cream
  • You could check out the Karavalli Tiffin – a set meal (vegetarian or non-vegetarian) if you want to avoid making decisions
  • If you love seafood, enquire about the pre-marinated Chef's special catch of the day

It is often referred to as one of the go-to places for seafood but Karavalli at The Gateway Hotel is much more than that. A beautiful setting is what welcomes you first as you walk in. The menu inspired by popular and even domestic coastal cuisine is exhaustive but do try the kaju kothimbir vadi (coriander and cashew pakodas), the delicious meen elaittaad (black pomfret marinated in Malabar spices and pan-fried), the vegetarian pachakkari stew, avial, and the crab milagu fry (mud crabs cooked in pepper masala and spices). And then there are the classic meen pollichatu, patrade (colocasia leaf rolls) and mavinakayi menaskai (preserved mango curry). And of all the staples don't skip the appams.

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About Karavalli, The Gateway Hotel, Bengaluru

No trip to Bengaluru is ever complete without some desi regional fare that gives you the true gist of the city you’re in. It’s the whiff of the regional curries and cool Bengaluru air that ties everything together in a neat bow. But those who are new to the city won’t know where to go to get that authentic local flavour. This is where we come in. It’s a common known fact amongst Bengaluru locals that for good wholesome Southern flair one has to visit ‘Karavalli’ at least once. This charming culinary haven is famous with the foodies for its stunning menu and even better ambience. It is part of The Gateway Hotel on Residency Road, Bengaluru, and is a superb addition to the city’s gastronomy circuit. It is a complete dining experience, something one must try while in Bengaluru.
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