Bangalore is the capital and the biggest city of the state of Karnataka. It is also known as the IT Hub and the garden city of India. The variety in the cuisine accessible here, speaks itself of the economic and social diversity of Bangalore. The Chinese, Thai food and European cuisines served in majority of the restaurants are modified to suit the tastes of people residing in the city. Bangalore can also be called a foodie's paradise owing to the large variety of foods with a touch of exclusivity and tradition of Bangalore. European food has a distinctive flavor and prosperous history. The food in this continent can be categorized in four categories and that is meats, cereals, sugar and fats. The fats that are used the most in Europe are lard, olive oil and butter. Nowadays, fats are necessary as they are always used in cooking. Tea, Coffee, alcoholic beverages and chocolate are popular drinks in Europe.
Popular Dishes in European Cuisines - You can try authentic Europeon food like pumpkin carrot and ginger cappuccino in the soup section. Fig Salad with Hazelnuts, Continental sizzlers, Aglio Olio Pasta, John Dory in fennel Confit, Tuna Breshetta, Fish and Fries, Orange Glaze, Baby Scallops, Tossed Pizza, Chicken Souvlaki with Tzatziki Sauce, BBQ Chicken Wings with Wasabi mayo, wok-tossed prawns in teriyaki sauce, burgers, sandwiches and steaks are available in the restaurants that are known for European cuisines.
The restaurants popular for European Cuisines Graze, Caperberry, Bengaluru Steak House, The Fat Chef, The Table Blue, The Glass House, Tangerine Sizzlers& More, Toast and Tonic, Sunny Side Up, Burgundy Grill, Cafe INXS, Terrace Grill, Cilantro, Grasshopper. So, if you are a European Cuisine lover book the above-mentioned restaurants with Easydiners and avail amazing deals and offers.